Ris d’agneau de l’Aveyron © M. Hennessy / Tourisme Aveyron
Ris d’agneau

Rougier of Camarès

109 results

Ricard Alice - Ferme d'Hermilix


Guided visit of the farm and discussion over a slice of Roquefort and a glass of local wine or commentated tasting of Roquefort married to a particularly recommended wine, introduction to the subtleties and aromas of Roquefort

Biscuiterie du Camarès


Sales and free tasting of products. Guided visits only for coaches and by prior arrangement (at least a week) according to our possibilities.

Restaurant "Le Sériguet"


Restaurant Le Combalou


Le Combalou will provide you with traditional cooking and Roquefort specialities (burnt cream with Roquefort, snail croquis, aligot, burger with Roquefort and homemade fries, country cold meats, country sausages, duck confit)

Le Fournil à la Ferme


In their family farm that produces organic beef Muriel and Marcel have rehabilitated the existing bread oven to produce their natural sourdough bread baked in the wood oven. Sale of wood oven baked sourdough bread, flour and pastries.

Restaurant Le Pont Neuf


At the heart of Saint-Affrique, Jérôme and his team will be pleased to welcome you and make you discover a simple and generous cooking.

So' Naan


Caves Roquefort Société


Visits to this famous cheese's maturing caves. Reconstruction of the formation of the caves. History of Roquefort. Commentated visit of the refining caves. Free tasting.

Crêperie La Bergerie


Located in the very heart of the village under the shade of the Combalou rock, the creperie "La Bergerie" will provide you with a warm and friendly welcome in the atmosphere of an ancient vaulted Roquefort ripening cave.

Marché de plein air




Every Saturday morning the open-air market is held on the boulevard Victor Hugo and the Town Hall square. A fair takes place on the second Saturday of each month and extends over the boulevard Charles De Gaulle and the Foch square.

Epicerie Del Païs


A grocery store providing fresh and seasonal quality products that have been selected from more than 100 local producers and craftspeople from Tarn, Aveyron and Lozère departments and who comply with the Confidence charter of the store.

Aire de pique-nique


Roquefort Le Vieux Berger


Discover the authentic and family know-how of Vincent Combes, master cheese maker.

Les Paysans du Rance


  • share :