Rougier of Camarès
See and do
123 results
SAS des Trois Pastres - La Charcuterie de Ma Grand-Mère
Calmels-et-le-Viala
In the heart of the Parc Naturel des Grands Causses, in southern Aveyron, the Mas-Viala farm perpetuates family know-how and offers meat and charcuterie to gourmets and lovers of good food.
Le Cirque de St-Paul des Fonts
Saint-Jean-et-Saint-Paul
Roquefort-sur-Soulzon
A more than 50 year old Roquefort brand, La Pastourelle still exists thanks to the investment of its breeders, united in a co-operative.
Saint-Affrique
Indulge yourself a sample of the great dolmens variety in southern-Aveyron, thanks to our discovery driving tour starting from Saint-Affrique (35 km).
Belmont-sur-Rance
Saint-Affrique
The Fromagerie de Saint-Affrique is specialized in the sale of regional cheeses such as Pérail, Roquefort or Recuite.
Saint-Affrique
Roquefort-sur-Soulzon
Discover the authentic and family know-how of Vincent Combes, master cheese maker.
Sylvanès
Above the priory of the Granges, in an ecumenical spirit nestles a surprising wooded church in Russian orthodox style, a real "wooded cathedral" worthy of those of Kiji.
Vabres-l'Abbaye
The Domaine de Bias, nestled in the heart of the magnificent Pays du Roquefort region in Vabres-l'Abbaye, invites you to an authentic discovery of its vineyard. During this visit,On this tour, immerse yourself in the history and know-how of our wines
Versols-et-Lapeyre
Guided visit of the farm and discussion over a slice of Roquefort and a glass of local wine or commentated tasting of Roquefort married to a particularly recommended wine, introduction to the subtleties and aromas of Roquefort




















