Situated not far from the Lot valley, the A75 motorway and the Millau viaduct and the Gorges du Tarn, the Hotel Rodier opens the door to local traditions. The Rodier family will introduce you to the unforgettable tastes of grandmother's dishes in a warm welcoming atmosphere. Relaxation and tranquillity are to be found in this establishment.
In the hotel, each room has a different theme and tells its own story. You'll enjoy their comfort and their atmosphere. In the restaurant, the Chef cooks mainly a traditional 'cuisine' (Aligot,...), prepared with local products.
In its exceptional setting, an ancient 17th century monastery, the Château de la Falque opens its doors to you. Are you looking to spend a few days in a charming peaceful environment? Our charming rooms and suites await you.
Situated in the calm of the village square, 5 min by car from lac de Pareloup (Pareloup lake) and its beaches, the Hôtel Au Bon Accueil offers you its specialities: foie gras poêlé, zander roast in matured bacon and the juice of field mushrooms, crayfish in summer season, traditional rabbit stew...