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Goûter à la ferme, dégustation de produits aveyronnais, Aveyron © M. Hennessy -Tourisme Aveyron
Goûter à la ferme, dégustation de produits aveyronnais

Tours and tastings
in Aveyron

398 results

Roquefort La Pastourelle

Roquefort-sur-Soulzon

A more than 50 year old Roquefort brand, La Pastourelle still exists thanks to the investment of its breeders, united in a co-operative. Direct sales of Roquefort La Pastourelle at Lauras or at the milkery of Montlaur.

Coopérative Fromagère Jeune Montagne

Laguiole

Discover the secrets of Laguiole cheese and Aubrac Aligot

Fromagerie coopérative des Bergers du Larzac

La Cavalerie

A few years ago some men and women have decided to create their own cheese factory to valorise their only wealth: ewe's milk.

Fromagerie de Saint-Affrique

Saint-Affrique

The Fromagerie de Saint-Affrique is specialized in the sale of regional cheeses such as Pérail, Roquefort or Recuite.

GAEC de Terre Blanc

Saint-Rome-de-Cernon

Production and sale of sheep milk, eggs.

La ferme de Barbe

Peyrusse-le-Roc

We offer lamb meat in organic farming, vacuum bags, ready to cook, prepared dishes, marinated meats and lamb charcuterie.

Domaine du Mioula

Salles-la-Source

Bernard and Philippe Angles, winemakers from the Mioula estate, are among the enthusiasts who produce AOC Marcillac wine. The most beautiful wine property of the AOC Marcillac. The most recognized wines.

Le Clos d'Edouard

Ayssènes

Sales and tasting at the "Ferme d'Ardennes" of jams with forgotten flavours: traditional fruit and little known or wild fruit, flower jams, vegetable garden flavours...

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