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Goûter à la ferme, dégustation de produits aveyronnais, Aveyron © M. Hennessy -Tourisme Aveyron
Goûter à la ferme, dégustation de produits aveyronnais

Tours and tastings
in Aveyron

363 results

Naturellement Simples - Visite et vente de produits à base de plantes


Visits of the processing room and tastings. Sales of farm products.

Ferme Vallée du Jaoul

La Salvetat-Peyralès

Deep in the Jaoul Valley, between Murat Chapel and Roumegous Castle, the Enjalbert family raises free range ducks and geese. Come and enjoy this exceptional place and taste the produce made on the farm, like foie gras, pâtés, confits, fritons, rillettes and home made cassoulet. Visits all year round by prior reservation.

Mohair wool in Aveyron


A breeding of Angora goats to discover. Sale of articles in mohair resulting from the breeding, yarns to knit, socks, scarves...

Minoterie Laville


Domaine le Verdus - Asperges


Terre en Bois de Plume

La Capelle-Bleys

Fromagerie de Saint-Affrique


The Fromagerie de Saint-Affrique is specialized in the sale of regional cheeses such as Pérail, Roquefort or Recuite.

GAEC de Salelles


Bread and meet sale and production.

Les noisettes d'Olt


Availability online

Domaine Durand


Visits of the cellar and tasting. Walks in the vineyard on ancient terraces, discovery walk: Laroque waterfall, Salles la Source waterfall.

Aromatiques du Larzac


Culture and processing of aromatic plants for the production of Pastis des Homs, Gin, aperitifs, brandies, vinegars and flavored herbal salts, herbal teas, essential oils and floral waters ...

M. VAYSSE Apiculture


By prior arrangement, M Vaysse offers a discussion on bee keeping every Tuesday in July and August from 10.30 to midday: models of hives, ways of handling bees, their production etc... Extraction of honey if available and tasting.

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