Tours and tastings
in Aveyron
399 results
Les Caves Papillon
Roquefort-sur-Soulzon
This Company manufactures the Papillon Roquefort cheese in accordance with the specification for the designation of origin (l'appellation d'origine) and with respect to the long tradition of the ancestral customs.
Gâteau à la broche de GIGI
Saint-Martin-de-Lenne
After this visit, you will know the secrets of making "gâteau à la broche", speciality of the Aveyron!
Ferme La Montagnette
Laguiole
Family farm since 1906, specialized in breeding Aubrac cows. We sell our meat directly, for around fifteen years, only to the final consumer.
Les Vins Lafon
Villefranche-de-Rouergue
Miellerie du Val de Serre
Pierrefiche
At the heart of the Rouergue, the Miellerie du Val de Serre invites you to discover the marvellous world of bees and the riches of the products from the hives. The business has 350 hives that produce 6 to 7 tonnes of honey per year. Our "Causse du Rouergue", " Monts d'Aubrac" and "Acacia" varieties are mainly retail marketed.
GAEC d'Ambias
Viala-du-Tarn
La Ferme les Mamours
Le Bas Ségala
Les Frères Cageot
Le Bas Ségala
L'Aubrac de Naujac
Le Bas Ségala
Du Sol à l'Homme
Sainte-Croix
Domaine Croizat
Salles-la-Source