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Goûter à la ferme, dégustation de produits aveyronnais, Aveyron © M. Hennessy -Tourisme Aveyron
Goûter à la ferme, dégustation de produits aveyronnais

Tours and tastings
in Aveyron

373 results

Visite de la fromagerie de Thérondels

Thérondels

How is cheese made, more particularly how is Cantal cheese made? Today, and formally, in a cooperative in the mid-mountains. Tastings. Visits to the maturing cellars.

Naturellement Simples - Visite et vente de produits à base de plantes

Saint-Laurent-de-Lévézou

Visits of the processing room and tastings. Sales of farm products.

Boutique Roquefort Carles

Roquefort-sur-Soulzon

The Roquefort CARLES is completely handmade and seeded - according to the original process - at the time of moulding with penicillium Roqueforti cultivated on bread for 100% of the production.

Roquefort Vernières

Roquefort-sur-Soulzon

The name of the Vernieres the owners of the cellars in Roquefort appears from the 17th century. It has been as it is now since 1890 and Roquefort Vernières Frères is still a family and independent company.

Brasserie d'Olt

Saint-Geniez-d'Olt-et-d'Aubrac

Created in 1998 in the Lot valley, the Brasserie d'Olt invites you to discover the craft of brewing beer, lemonade and cola.

Gaec du Bez

Le Bas Ségala

Alavostra - artisan de l'apéro

Entraygues-sur-Truyère

Domaine de Pastoure

Prévinquières

Les Plantes Compagnes

Sévérac d'Aveyron

Lucifèves d'Aubrac

Castelnau-de-Mandailles

Ferme de Bouniols

Saint-Affrique

Production and sale of goat cheese, jams, seasonal vegetables, eggs, aromatic and medicinal plants.

Lycée agricole La Cazotte

Saint-Affrique

Production and sale of lentils and meat (lamb, beef)

Domaine de Bias

Vabres-l'Abbaye

The Domaine de Bias, nestled in the heart of the magnificent Pays du Roquefort region in Vabres-l'Abbaye, invites you to an authentic discovery of its vineyard. During this visit,On this tour, immerse yourself in the history and know-how of our wines

Alice Ricard's dairy farm

Versols-et-Lapeyre

Guided visit of the farm and discussion over a slice of Roquefort and a glass of local wine or commentated tasting of Roquefort married to a particularly recommended wine, introduction to the subtleties and aromas of Roquefort

GAEC des Traversiers

La Couvertoirade

Pierre, Isabelle and Marie welcome you at their farm located at 500 m from the town of La Couvertoirade to sample their products, direct sale of cheeses at the farm (No visits to the farm)

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