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Restaurant Le Combalou, Hôtel Restaurant Le Combalou



Restaurant Le Combalou

Le Combalou will provide you with traditional cooking and Roquefort specialities (burnt cream with Roquefort, aligot sausage, burger with Roquefort and homemade fries, country cold meats, duck confit, organic Aubrac meat)

5 min from Roquefort,Stéphane CAMBERLIN and his team welcomes you in a family and friendly atmosphere.

Capacities & Services

Capacity200 Number of seats, 100 Number of seats on the terrace

Languages : FR

Equipments and services

  • Air conditioning
  • Bar / refreshments
  • Car park
  • Coach parking
  • Pets allowed
  • Plat à emporter
  • TV
  • Terrace
  • Wifi / Internet



Rates 2024

  • Set menu prices : From 23,00€ to 30,00€
  • Children's menu : 9,00€
  • Group menu : From 22,00€ to 29,00€
  • Menu du jour : 14,50€

Methods of payment

Carte bancaire - Cash


Restaurant LE COMBALOU
12250 Roquefort-sur-Soulzon
lat. 43.972801 - lon. 2.961111




Link to hébergement

To see nearby

Roquefort Le Vieux Berger

Roquefort Le Vieux Berger


Discover the authentic and family know-how of Vincent Combes, master cheese maker.

Roquefort Gabriel Coulet

Roquefort Gabriel Coulet


Free visits to the Gabriel Coulet caves. Visit the exhibition on Gabriel Coulet Roquefort. A short 20 min documentary film about Roquefort is offered. The history of the Coulet family . Guided visit for groups 1 hour visit. Free tasting.

Les Caves Papillon

Les Caves Papillon


This Company manufactures the Papillon Roquefort cheese in accordance with the specification for the designation of origin (l'appellation d'origine) and with respect to the long tradition of the ancestral customs.

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