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Bleu des Causses - Caves de Peyrelade
Rivière-sur-Tarn
Tasting and sales of Bleu des Causses, cows milk cheese, matured in the natural caves in Peyrelade founded in 1856 on the limestone scree of the Gorges du Tarn.
Gaec de la chèvre Blanche (cabécous)
Le Fel
"Caprin" goats farming with 200 goats and 12 suckler cows. Located at 500 m from the Poterie du Don, we make delicious cabécous (goat's cheese).
Minoterie de la Truyère
Entraygues-sur-Truyère
Production of different flours: wheat, rye, buckwheat (1,5, 10 kg).
Ferme de Mayrinhac
Rodelle
La Ferme de Mayrinhac : production of farm pigs and lambs. Pierre, farmer near St Julien de Rodelle, invites you to discover a wide range of butcher and delicatessen products.
Le Chaudron aux Bonnes Herbes
Vézins-de-Lévézou
Passionate of medicinal plants for a long time, I offer training courses and my products (herbal teas, oils and balsams...) the culmination of ancient knowledge of family formulas.
Cave coopérative Le Vallon - Vignerons du Rougier de Marcillac
Valady
A Showroom to discover Marcillac wines.
Les produits des monastères
La Couvertoirade
Come and discover the products of the monasteries: liqueurs, wines, herbal tea, sweets, nougats, honey, syrups, olive oil, biscuits.
Roquefort Vernières
Roquefort-sur-Soulzon
The name of the Vernieres the owners of the cellars in Roquefort appears from the 17th century. It has been as it is now since 1890 and Roquefort Vernières Frères is still a family and independent company.
Lac de Pareloup-barrage
Arvieu
The lake of Pareloup is a dam lake built by EDF in the 1950s after the Marshall plan.
SAS des Trois Pastres - La Charcuterie de Ma Grand-Mère
Calmels-et-le-Viala
In the heart of the Parc Naturel des Grands Causses, in southern Aveyron, the Mas-Viala farm perpetuates family know-how and offers meat and charcuterie to gourmets and lovers of good food.
3652 results
Type of accommodation
Other
Les Tapies
Agen-d'Aveyron
It is in a magnificent townhouse that the pool and guest rooms Les Tapies await you.
Camping La Belle Etoile
Aguessac
Availability online
It is in the village of Aguessac between Millau and the Gorges du Tarn that the campsite La Belle Etoile welcomes you on the banks of the Tarn. This charming little campsite with 75 pitches offers a nice view of the villages of Paulhe and Compeyre
Camping Esprit Nature
Aguessac
Camp site receiving essentially groups of young people in high season and offering activities in the middle of the countryside with qualified instructors. Tents, equipped kitchens, tables and bench seats.
Gîte Lacombe
Almont-les-Junies
Between the Lot valley and Conques, the hamlet of Lacombe is situated on a hillside and offers beautiful views.
Gite à la ferme - Claudette Peyssi
Alrance
Self-catering cottage for 6 persons in Alrance. Independant two-storied cottage in a farm. 2 bedrooms ( 2 beds 140), kitchen (dishwasher), lounge (2 sofa beds, TV), bathroom, central heating, private terrace (80m2), enclosed common garden (250m2), garden furniture, barbecue, cellar (washing machine), covered shelter, tourist tax.
La Baraque de Malet
Alrance
Availability online
A pleasant gîte situated on the Lévézou plateau, further south are the Gorges du Tarn and the Millau viaduct, Micropolis and Roquefort. Behind the gîte there is a centuries old oak tree offering welcome shade and access to a private lake (50m) via a path leading to a "feet in the water" garden. A landscape that you will enjoy fully from the living room, a vast sunny room full of charm.
CAMPING LES CANTARELLES - Lac de Villefranche de Panat
Alrance
Availability online
Calm and tranquillity in an exceptional setting. Preserved nature, beach and bathing, beside a192-hectare lake. Paradise for children and adults alike. Direct access to the lake, restaurant and children play area.
Camping du Causse
Ambeyrac
25 pitch campsite. Set out in an oak wood on the Causse de Villeneuve, close to the Lot valley and the unexpected site of "le Saut de la Mounine": limestone cliff that dominates a superb meander in the Lot.
774 results
Categories
Ranking
Services
Tourisme et handicap label
Restaurant Souyri
Le Bas-Ségala
Family- run Hotel-Restaurant in the village centre, serving traditional food. Specialties: lambs sweetbreads in a wild mushroom sauce- estofinado. Set menu on weekdays: country style soup, starter, meat and two vegetables, cheese, dessert.
288 results
Event type
Time of day
01 April
31 May
Exposition Autour des Jardins sur les insectes à Sévérac-le-Château
Sévérac-d'Aveyron
02 June
Alternabio Fair
St-Affrique
The ALTERNA'BIO association offers its fair dedicated to ecology.