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Charcuterie sur le marché de Brousse-le-Château © J. Tomaselli / Tourisme Aveyron
Sur le marché de Brousse-le-Château

Tarn Valley
Restaurants

105 results

Domaine Bertau

Montjaux

Thirty years old, the vines composed of Syrah, Gamay and Cabernet produce authentic wines with surprising qualities. Ecocert and Demeter certification. Gold medal at the international organic wine competition in Paris.

La Ferme Alcaline

Viala-du-Tarn

La Petite Halle

Saint-Victor-et-Melvieu

Le Languedoc

Saint-Rome-de-Tarn

Cazelle

Réquista

GAEC d'Azinières

Saint-Beauzély

Produits fermiers des Axous

Saint-Rome-de-Tarn

Close to Saint Rome de Tarn, free visits by appointment of a farm rearing sheep and ducks for meat. Visits to the sheep barn, the poultry pens and the duck force feeding building. Farm shop. Motorhome parking area.

Le Clos d'Edouard

Ayssènes

Sales and tasting at the "Ferme d'Ardennes" of jams with forgotten flavours: traditional fruit and little known or wild fruit, flower jams, vegetable garden flavours...

M. VAYSSE Apiculture

Réquista

By prior arrangement, M Vaysse offers a discussion on bee keeping every Tuesday in July and August from 10.30 to midday: models of hives, ways of handling bees, their production etc... Extraction of honey if available and tasting.

La Cigale

Coupiac

Aire de pique-nique de La Barque

Saint-Georges-de-Luzençon

Domaine Mas Floème

Saint-Rome-de-Tarn

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