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Conserverie Papillon-Marmus
La Cavalerie
Family preserve factory Papillon-Marmus: traditional local pates and terrines.
Visite guidée du marché aux bestiaux de Laissac
Laissac-Séverac-l'Eglise
Come and discover the particular atmosphere of the 1 largest livestock market in France.
La Voie Lactée - La ferme de Piquetalen du Larzac
La Bastide-Pradines
Sale at the farm, only by order, of ice cream made with ewe's milk, chipolatas and merguez sausages, lamb and veal.
SAS des Trois Pastres - La Charcuterie de Ma Grand-Mère
Calmels-et-le-Viala
In the heart of the Parc Naturel des Grands Causses, in southern Aveyron, the Mas-Viala farm perpetuates family know-how and offers meat and charcuterie to gourmets and lovers of good food.
Domaine du Mioula
Salles-la-Source
Bernard and Philippe Angles, winemakers from the Mioula estate, are among the enthusiasts who produce AOC Marcillac wine. The most beautiful wine property of the AOC Marcillac. The most recognized wines.
Aromatiques du Larzac
Nant
Culture and processing of aromatic plants for the production of Pastis des Homs, Gin, aperitifs, brandies, vinegars and flavored herbal salts, herbal teas, essential oils and floral waters ...
Ferme Vallée du Jaoul
La Salvetat-Peyralès
Deep in the Jaoul Valley, between Murat Chapel and Roumegous Castle, the Enjalbert family raises free range ducks and geese. Come and enjoy this exceptional place and taste the produce made on the farm, like foie gras, pâtés, confits, fritons, rillettes and home made cassoulet. Visits all year round by prior reservation.
Fromagerie coopérative des Bergers du Larzac
La Cavalerie
A few years ago some men and women have decided to create their own cheese factory to valorise their only wealth: ewe's milk.
L'escargot des Sarradelles
Flavin
In the hamlet of Ferrieu between Flavin and Pont de Salars, Thierry has installed his snail breeding farm for gros gris and petits gris. He breeds, transforms and commercialises them. Guided educational tour by appointment with tasting from mid June to mid September.
3071 results
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Les Tapies
Agen-d'Aveyron
It is in a magnificent townhouse that the pool and guest rooms Les Tapies await you.
Gîte Lacombe
Almont-les-Junies
Between the Lot valley and Conques, the hamlet of Lacombe is situated on a hillside and offers beautiful views.
Gite à la ferme - Claudette Peyssi
Alrance
Self-catering cottage for 6 persons in Alrance. Independant two-storied cottage in a farm. 2 bedrooms ( 2 beds 140), kitchen (dishwasher), lounge (2 sofa beds, TV), bathroom, central heating, private terrace (80m2), enclosed common garden (250m2), garden furniture, barbecue, cellar (washing machine), covered shelter, tourist tax.
La Baraque de Malet
Alrance
Availability online
A pleasant gîte situated on the Lévézou plateau, further south are the Gorges du Tarn and the Millau viaduct, Micropolis and Roquefort. Behind the gîte there is a centuries old oak tree offering welcome shade and access to a private lake (50m) via a path leading to a "feet in the water" garden. A landscape that you will enjoy fully from the living room, a vast sunny room full of charm.
Mas de Krisjac
Ambeyrac
Two guest rooms with bathroom equipped with WC, sink and shower. NO SMOKER zone !
Chambres d'hôtes La grange de la Bonaurie
Anglars-St-Félix
In a preserved traditional building, three bed and breakfast with table d'hôtes are waiting for you, countryside, tranquillity and a warm welcome are assured.
114 results
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Tourisme et handicap label
Restaurant Le Combalou
Roquefort-sur-Soulzon
Le Combalou will provide you with traditional cooking and Roquefort specialities (burnt cream with Roquefort, aligot sausage, burger with Roquefort and homemade fries, country cold meats, duck confit, organic Aubrac meat)
L'olivier
Les Albres
Multiservices: bar, tobacco, grocery, bread depot, press, restaurant. Traditional cuisine based on fresh products.
Restaurant - Bar Le Brias
Tournemire
You will feel immediately at home in this convivial family restaurant where menus are prepared with fresh seasonal produce.
2229 results
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