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La Ferme de Jacques Carles
Monteils
Farm specialised in the rearing of ducks: visits of the conserverie, tasting of products and on-site sales: foies gras, confits, rillettes... Exhibitions of old copper pots. Possibility of meals at "la Table Paysanne" by prior arrangement.
Fromages de chèvres du Rove et de brebis corses
Entraygues-sur-Truyère
Sales of farm goat's and ewe's cheese on the markets in Entraygues on Friday morning and Wednesday night during the summer as well as on the market in Rodez on Saturday morning. Possibility to buy at the farm.
La ferme de Dilhac
Lacroix-Barrez
Free visits of the Ferme Bio (organic farm). The animals in their setting and the production techniques of dairy products and charcuterie.
Magasin de l'Abbaye de Bonneval
Le Cayrol
Notre-Dame de Bonneval is a Cistercian abbey in Rouergue, they installed the chocolate factory in 1878, and have been producing the "Chocolats de Bonneval" since. The chocolates of the Abbaye de Bonneval are renowned for the quality of the products used, the careful production and that unique taste that you will appreciate when you sample each product in the range and that has grown over the years.
Les Fromageries Occitanes
Roquefort-sur-Soulzon
A more than 50 year old Roquefort brand, La Pastourelle still exists thanks to the investment of its breeders, united in a co-operative. Direct sales of Roquefort La Pastourelle at Lauras or at the milkery of Montlaur.
Ferme Pédagogique et d'Animation de Prignolles
Millau
A modern farm close to Millau. Discover the farm and its structures, awareness of the public concerning the life of animals and plants, life on the farm through the seasons, observation of animals.
Domaine du Vieux Noyer
Rivière-sur-Tarn
Visits of the cellar and tasting of wines (organic) and aperitifs.
Ferme des Fleurines
Roquefort-sur-Soulzon
The farm is only 5 minutes away from the village of Roquefort. Ewes graze on the Combalou slopes which is renowned for its caves and fleurines.
Farm visits in Segala region (Aveyron)
Naucelle
Have you ever seen the veals of Aveyron & Segala at feeding time ? Come and learn about this traditionnal way of breeding at one of our farmer's - all summer around 5pm.
Ferme de Bouniols
St-Affrique
Production and sale of goat cheese, jams, seasonal vegetables, eggs, aromatic and medicinal plants.
Tartinette des Aveyronnais Souyris
St-Rome-de-Cernon
Blue cheese from cows and sheep, for cooking or as toast for aperitifs. Website of online sales of Aveyron products : https://terroir-aveyronnais.com Delivery in all France or in withdrawal on the spot on appointment.
156 results
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Hôtel Mille et une nuits d'Aubrac
Argences-en-Aubrac
Mille et une nuits d'Aubrac is a hotel in complete freedom on the Aubrac.
Hôtel Restaurant le Gardy
Arques
Come for a day, a week, taste the pleasures of the traditions and welcome in the Aveyron...
Hôtel-restaurant au Bon Accueil
Arvieu
Situated in the calm of the village square, 5 min by car from lac de Pareloup (Pareloup lake) and its beaches, the Hôtel Au Bon Accueil offers you its specialities: foie gras poêlé, zander roast in matured bacon and the juice of field mushrooms, crayfish in summer season, traditional rabbit stew...
Hôtel Authentic by Balladins Rodez / Le Ségala
Baraqueville
At the heart of the Segala region, far from the turmoil of town life, the hotel will welcome you for a comfortable and gastronomical stay. You can combine your stay with country walks, sightseeing or just relax by the hotel's swimming pool.
Hôtel Restaurant du Vieux Pont
Belcastel
In one of the "Plus Beaux Villages de France" (most beautiful villages in France), two houses (the restaurant and the hotel) separated by the old 15th century stone bridge.
Hôtel restaurant La Route d'Argent
Bozouls
The hotel and restaurant "La Route d'Argent" offers amazing stays of curiosities around the "Trou de Bozouls", the Lot Valley, Espalion. Excellent cuisine, renovated and air-conditioned rooms.
Hôtel restaurant Le Belvédère
Bozouls
Old building full of character overlooks the "trou de Bozouls". Rooms with view. Refined cooking using local products. 1* Michelin
Hôtel restaurant La Route d'Argent (salle)
Bozouls
The hotel and restaurant "La Route d'Argent" welcomes you to its beautiful establishment with a warm, family atmosphere. With friends, family, for work or for a party event? Our different rooms will convince you.
Hôtel-Restaurant Le Relays du Chasteau - Hôtel
Brousse-le-Château
Situated in one of the "Plus Beaux Villages de France" (most beautiful villages in France) at Brousse-le-Château, this friendly establishment offers you traditional cooking and a calm and relaxing stay at the foot of the castle.
Hôtel La Résidence du Rougier
Camarès
Availability online
Calm and friendly, the Résidence du Rougier welcomes you inside its natural setting.
Hotel-Restaurant Le Pont Vieux
Camarès
The establishment is situated at the heart of the old centre of Camarès. The chef proposes, in addition to his set meals and menu, his daily suggestions on the blackboard in a convivial environment.
Hôtel Rodier
Campagnac
Situated not far from the Lot valley, the A75 motorway and the Millau viaduct and the Gorges du Tarn, the Hotel Rodier opens the door to local traditions. The Rodier family will introduce you to the unforgettable tastes of grandmother's dishes in a warm welcoming atmosphere. Relaxation and tranquillity are to be found in this establishment.
HOTEL-RESTAURANT LE PARIS
Capdenac-Gare
This small friendly hotel reserves its best welcome for you. This establishment with its recently renovated rooms is situated at the heart of the town of Capdenac.
HOTEL-RESTAURANT AUBERGE LA DIEGE
Capdenac-Gare
Enjoy an exceptional geographical situation for exploring all the cultural and gastronomic riches of the region.
Auberge du Lac
Castelnau-de-Mandailles
Ideally situated for discovering the Lot valley, the Aubrac and the Millau viaduct, in the heart of the village Justine and Anthony welcome you into this auberge full of character with a superb view over the lake.
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