Monteils
La Ferme de Jacques Carles
Farm specialised in the rearing of ducks: visits of the conserverie, tasting of products and on-site sales: foies gras, confits, rillettes... Exhibitions of old copper pots. Possibility of meals at "la Table Paysanne" by prior arrangement.
The rearing is done by ourselves with the grain harvested from our fields. The cooking is done in the old fashioned way in a copper cauldron and a wood fire, in an accredited preparation room on the farm.
Capacities & Services
Capacity150 Person(s) (maximum)
Languages : 
Visit :
Equipments and services
- Access for the handicapped
- Car park
- Coach parking
- Direct from the producer
- Free guided tour for groups
- Guided tours
- Shop
- Toilets
Activities
- Product tasting
Opening & Prices
opening times
- from 02 january 2023 to 31 december 2023
Rates
Rates 2023
- Free : Free
- Free : Free
- Formule : From 25,00€ to 30,00€
- Children's menu : 13,50€
Methods of payment
Cheque - Cash
Location
Contacts
Establishment
-
FERME DE JACQUES CARLES
le bourg
12200 Monteils - +33 (0)5 65 29 62 39
- fermecarles@orange.fr
- Website
Information
-
FERME DE JACQUES CARLES
209 Route du Gabas
12200 Monteils - +33 (0)5 65 29 62 39
- fermecarles@orange.fr
- Website
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