La Couvertoirade © D. Viet / Tourisme Occitanie
La Couvertoirade

Top 12 the LarzacSee and do

L'Espace botanique Hippolyte Coste


This botanical area is dedicated to the life and works of the canon Hippolyte Coste.

01 January

31 December

Marché traditionnel


GAEC de la Nauq

La Couvertoirade

Direct sale of ham, lamb pates, lamb's meat

Conserverie Papillon-Marmus

La Cavalerie

Family preserve factory Papillon-Marmus: traditional local pates and terrines.

GAEC du Puech du Barry


Sale of Larzac's lamb's meat

Atelier Métamorphose

La Couvertoirade

Gilles Diruit has installed his workshop in the centre of the Templar village la Couvertoirade twelve years ago. It is there he creates perfume diffusers in tinned metal and brass, in the shape of stoves and little wood and coal cookers.

GAEC de l'Aubiguier


Direct sale of suffolk and black face lamb's meat at the farm of the aubiguier

Musée des Traditions du Sud-Aveyron


The Museum of Traditions of the Southern Aveyron, the past re-found... An exceptional collection with surprising true scenes.

Poterie du Tilleul


Pierre offers decorative and utility objects in white stoneware. The potteries are done a wheel, then decorated by hand and baked at 1280°C. Open all year round.

Ferme d'Alcas


Visit a farm that breeds dairy ewes and discover agorpastoralism.

L'Atelier PZ Coutellerie

La Couvertoirade

New in Larzac! A craftsman for the creation of pocket knives. We take particular care with each of our knives, which makes them a one-off! Many wood species are used: juniper, boxwood of Larzac...



Direct sale of organic lamb's meat

Tour du Viala du Pas de Jaux


Situated on the Larzac 15 minutes from Roquefort, the Viala du Pas de Jaux Tower offers a discovery of its riches and its incomparable panorama from the top of the tower on the sentry walk-way.

Conserverie Quatrefages


The Conserverie Quatrefages is a traditional family business that has existed for more than 25 years, that makes and sells natural pâtés and terrines, guaranteed no colourings nor preservatives.

GAEC Au fil du Cernon

La Bastide-Pradines

Direct sale of lamb's meat

Ferme du Frayssinet


Farm: 1) guided visit of the farm and discussion over sheep cheese and a glass of local wine. 2) guided visit of the farm with a snack with sheep cheese, a sheep's milk dessert, a cake, home-made jams and drinks.



Site Templier et Hospitalier de la Cavalerie

La Cavalerie

Templar and Hospitaller village on the Larzac: fortified walls and its imposing entrance gate, 18th and 17th century houses, 18th century church. Village founded by the Knights Templar.

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