Top 12 the LarzacSee and do
99 results
Commanderie du Larzac - La boîte à Histoire
Sainte-Eulalie-de-Cernon
Charcuterie Aveyronnaise Roger Vidal
Saint-Jean-du-Bruel
Respecting traditional fabrication methods and using all its savoir-faire in the processing of his pâtés and terrines, the company has been making gourmet products for over forty years.
Moulin du Rédounel
La Couvertoirade
La Voie Lactée - La ferme de Piquetalen du Larzac
La Bastide-Pradines
Sale at the farm, only by order, of ice cream made with ewe's milk, chipolatas and merguez sausages, lamb and veal.
Céramiques de St Sauveur
Nant
Pascal, artisan potter lives with his wife Martine the passion for ceramic on the Larzac, at Saint Sauber Stoneware greatly inspired by the far East. All the pieces tell of the soft clay, the potter's impulsion, the paintbrush's caress
Vannerie Paysanne
Nant
The Peres family breed sheep and donkeys, have a small campsite and two yurts, as well as a chambre d'hôtes. Claudie also loves making wicker baskets, bins, don't hesitate to visit them on their very well restored caussenarde farm.
La Couvertoirade - visite de la cité Templière Hospitalière
La Couvertoirade
Mediaeval village reflecting the military power of the Knights Templar and the daily life of the Hospitaller.
Conserverie Quatrefages
Saint-Jean-du-Bruel
The Conserverie Quatrefages is a traditional family business that has existed for more than 25 years, that makes and sells natural pâtés and terrines, guaranteed no colourings nor preservatives.
La Couvertoirade - Jeu de piste
La Couvertoirade
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