La Couvertoirade, Aveyron © J. Tomaselli / Tourisme Aveyron
La Couvertoirade

Top 12 the LarzacRestaurants

GAEC Au fil du Cernon

La Bastide-Pradines

Direct sale of lamb's meat

GAEC du Puech du Barry

St-Beaulize

Sale of Larzac's lamb's meat

La ferme de Blayac & Co

St-Jean-d'Alcas-et-St-Paul-des-Fonts

Christophe MALZAC

Nant

Direct sale of certified organic walnuts.

Ferme d'Alcas

St-Jean-d'Alcas-et-St-Paul-des-Fonts

Visit a farm that breeds dairy ewes and discover agorpastoralism.

Restaurant des Voyageurs

Nant

Grilled over a wood fire. Fresh products according to the season.

GAEC de l'Aubiguier

Nant

Direct sale of suffolk and black face lamb's meat at the farm of the aubiguier

Aromatiques du Larzac

Nant

Culture and processing of aromatic plants for the production of Pastis des Homs, aperitifs, brandies, vinegars and flavored herbal salts, herbal teas ...

La tour de Pizz...a

Ste-Eulalie-de-Cernon

Pizza truck to take away or to eat on the spot in summer.

L'agneau des clédelles

Ste-Eulalie-de-Cernon

Direct sale of lamb. Outdoor, freedom bred lamb in Larzac.

Au 20

La Couvertoirade

Fromagerie coopérative des Bergers du Larzac.

La Cavalerie

A few years ago some men and women have decided to create their own cheese factory to valorise their only wealth: ewe's milk.

Safranière des Privats (Informations 2020 on communiquées)

La Roque-Ste-Marguerite

Safranière des Privats : saffron and saffron products of the Larzac. Saffron producer since 2010. Hand crafted saffron products: saffron syrup, saffron salt, saffron vinegar, saffron tea, saffron jam, saffron mustard etc...

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