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Natura, espace détente et loisirs
Brommat
Natura Bien-Être, an aqua fun centre, offers you a break opportunity for a day, a weekend, a week ... . Still ideally positioned in its beautiful beech forest, what a sight from the big pool!
Roquefort Gabriel Coulet
Roquefort-sur-Soulzon
Free visits to the Gabriel Coulet caves. Visit the exhibition on Gabriel Coulet Roquefort. A short 20 min documentary film about Roquefort is offered. The history of the Coulet family . Guided visit for groups 1 hour visit. Free tasting.
Bureau des Accompagnateurs - Orientation
Sévérac-d'Aveyron
The instructors' office is a network of independent qualified instructors working on the Grands Causses, Gorges du Tarn and the Southern Massif Central.
La Tour de Monaco
Mur-de-Barrez
This majestic tower in the main square of Mur de Barrez is in fact the ancient main gate of the fortified wall that enclosed the old centre.
Centre Aquatique Aqualudis
Villefranche-de-Rouergue
Water sports centre offering activities linked to the aquatic domain: swimming, aqua-gym, baby swimming...
Magalie MANCHETTE, Céramiste
Ste-Eulalie-d'Olt
Utility and decorative objects thrown in porcelain or stoneware. Pottery lessons (2.5 hour), introduction to throwing.
Gaec de la chèvre Blanche (cabécous)
Le Fel
"Caprin" goats farming with 200 goats and 12 suckler cows. Located at 500 m from the Poterie du Don, we make delicious cabécous (goat's cheese).
Ecole d'attelage de l'Aubrac- Balade en attelage
Cantoin
School of horse driving (initiation and improvement) - trips in horse drawn vehicles (different horse drawn vehicles available) by appointment. Breeding as part of the programme for the protection and reintroduction of the Auvergne breed.
Coopérative fromagère de Thérondels
Thérondels
How is cheese made, more particularly how is Cantal cheese made? Today, and formally, in a cooperative in the mid-mountains. Tastings. Visits to the maturing cellars.
Charcuterie Aveyronnaise Roger Vidal
St-Jean-du-Bruel
Respecting traditional fabrication methods and using all its savoir-faire in the processing of his pâtés and terrines, the company has been making gourmet products for over forty years.
Espace cyclo sport FFC (circuits vélo) au départ d'Entraygues
Entraygues-sur-Truyère
Road bike circuits leaving from Entraygues. Description sold at the Office de Tourisme.
Sentier d'Interprétation de la Hêtraie
Auriac-Lagast
The interpretation path of the beech in the forest Domaniale du Lagast animated with informative panels on a length of 2800 metres will enable you to discover the forest ecosystem, the development of beech, from the beechnut to the adult tree, as well as the fauna and flora.
Soulages Museum
Rodez
A contemporary, internationally famous painter, Pierre Soulages was born in Rodez in 1919. A museum dedicated to the artist was created in his place of birth. It houses work by Pierre Soulages and large temporary exhibitions.
Le Miel de Manon Dalac
Estaing
You can taste our honey production and discover all the products we produce: various honeys, gingerbread, sweets, hydromel, honey vinegar, propolis...
3707 results
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Meublé dans la Résidence le Panoramic : Brand New 2 Bedroom Flat
Villefranche-de-Rouergue
Availability online
Camping à la Ferme du Soulié
Villeneuve
"Far from the crowds, close to people". That's the motto of this campsite in the country where conviviality and simplicity reign.
Gîte du Mas de Cance
Villeneuve
Superb gite, fully renovated with air conditioning in all rooms on 5,000 m² of land, and located in a quiet hamlet 5 km from Villeneuve.
38 results
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Services
Tourisme et handicap label
La Table du Lieu-Dit
St-Affrique
Restaurant based on original, delicious recipes with an international flavor - drawing its inspiration from a passion for travelling - and using local, and local organic produce.
Restaurant - Bar Le Brias
Tournemire
You will feel immediately at home in this convivial family restaurant where menus are prepared with fresh seasonal produce.
LE PADDOCK
Rignac
The Paddock team will welcome you with pizzas made with the miller's flour from the village and baker's burgers. Always ready to listen to your desires to modify the recipes. Homemade desserts will accompany your meals.
Barrau
Lanuéjouls
Family restaurant of traditional cuisine, served for four generations. Specialities: country soup, ravigote veal head, homemade charcuterie, estofinade, stuffed chicken. Warm and pleasant atmosphere.
BAR-RESTAURANT LA CROIX DE REVEL
Anglars-St-Félix
On request, work a lot of fish. All desserts are made by the cook. Group booking on request. Catering.
472 results
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