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Family restaurant of traditional cuisine, served for four generations. Specialities: country soup, ravigote veal head, homemade charcuterie, estofinade, stuffed chicken. Warm and pleasant atmosphere.
Capacity120 Number of seats
Languages :
Equipments and services
Location
Pascal BARRAU35, avenue du Rouergue12350 Lanuéjouls lat. 44.424892 - lon. 2.160301
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Establishment
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Link to hébergement
Le Bas-Ségala
What a picturesque getaway in the Aveyron gorges ! This ancient bridge is appreciated by the hikers who follow the GR62 B marked trail for its greenery background and preserved environment.
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Prévinquières
Here you can visit a traditional duck breeder's farm, close to Prévinqières (take the road towards Rignac on leaving the village). Open every day in summer, and by reservation out of season. Group visits by prior apppointment. The visit is accessible by all.
Visit of the village and heritage of Prévinquières
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