Restaurant le Commerce à Rieupeyroux, Aveyron © J. Tomaselli - Tourisme Aveyron
Restaurant le Commerce à Rieupeyroux

Rieupeyroux
Restaurants

25 results

L'auberge de Marie et Bruno

La Salvetat-Peyralès

The tastes of the Ségala on your plate and a taste for travel on the walls" ...at the heart of this dynamic little village, come and discover regional specialities in a warm and convivial setting.

Café du Centre

Rieupeyroux

marché de village

16December

Rieupeyroux

Brasserie l'Agriculture

Rieupeyroux

In the heart of the Ségala, the Bar-Brasserie l'Agriculture is open throughout the year and invites you to sample its local specialities.

Le relais de Prévinquières

Prévinquières

You'll find Le Relais de Prévinquières in the centre of this picturesque fortified 15th Century village, overlooking the River Aveyron. In this calm and historic setting you'll discover the culinary specialties of our chef and of the region.

Aire naturelle de La Roque

La Salvetat-Peyralès

foire la salvetat peyrales

02December

La Salvetat-Peyralès

Compoli'Bar

Compolibat

Christine and Michel welcome you from Monday to Sunday lunch and evening only by reservation. List of menus on site, by mail or by telephone on request. Working menu every week.

Le Grill

Rieupeyroux

Ideal for family and group meals, baptisms and other celebrations..we have something to suit every budget. We have a large car park and easy access to toilets for those with reduced mobility. Every day we prepare home-made dishes and desserts and at

Le Bistrot du Muret

Le Bas-Ségala

The Bistrot de Muret is an authentic and friendly gourmet experience, in a hamlet deep in the countryside. Seasonal cooking with fresh produce, local and organic, tapas and slightly spicy dishes. A summer restaurant whether for a quick refreshment or a more substantial meal, the choice is yours! Welcoming, tree-shaded, lakeside terrace. Open every day except Monday from 4pm to 10pm.

Restaurant Souyri

Le Bas-Ségala

Family- run Hotel-Restaurant in the village centre, serving traditional food. Specialties: lambs sweetbreads in a wild mushroom sauce- estofinado. Set menu on weekdays: country style soup, starter, meat and two vegetables, cheese, dessert.

Le Barri

Le Bas-Ségala

Le Douzoulet

La Capelle-Bleys

Le Commerce

Rieupeyroux

Aire de La Mouline

Prévinquières

On the banks of the river Aveyron, perfect for picnics or just for relaxing.

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