Tours and tastings
in Aveyron
368 results
Roquefort Vernières
Roquefort-sur-Soulzon
The name of the Vernieres the owners of the cellars in Roquefort appears from the 17th century. It has been as it is now since 1890 and Roquefort Vernières Frères is still a family and independent company.
Brasserie d'Olt
Saint-Geniez-d'Olt-et-d'Aubrac
Created in 1998 in the Lot valley, the Brasserie d'Olt invites you to discover the craft of brewing beer, lemonade and cola.
La Ferme de la famille Quintard
Saint-Félix-de-Lunel
GAEC des féluts
Le Bas Ségala
La Ferme Alcaline
Viala-du-Tarn
Maison Liquière
Belmont-sur-Rance
La Ferme de Jacques Carles
Monteils
Farm specialised in the rearing of ducks: visits of the conserverie, tasting of products and on-site sales: foies gras, confits, rillettes... Exhibitions of old copper pots. Possibility of meals at "la Table Paysanne" by prior arrangement.
Conserverie Quatrefages
Saint-Jean-du-Bruel
The Conserverie Quatrefages is a traditional family business that has existed for more than 25 years, that makes and sells natural pâtés and terrines, guaranteed no colourings nor preservatives.
Ferme Les Tronques
La Salvetat-Peyralès
Mas D'Herens
Salles-Curan
La Ferme aux Autruches - producteur
Sénergues
10 km from Conques, come and discover traditional aveyronnaise farming with a touch of exotic colour at the Ferme aux Autruches (Ostrich farm).
