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La ferme de Dilhac
Lacroix-Barrez
Free visits of the Ferme Bio (organic farm). The animals in their setting and the production techniques of dairy products and charcuterie.
Ferme de la Martinie - charcuterie fermière
St-Hippolyte
Farm produced charcuterie: country pâté, rillettes, fritons, jambonneau, saucisse, saucisson, jambon... come and discover them.
Gaec de la chèvre Blanche (cabécous)
Le Fel
"Caprin" goats farming with 200 goats and 12 suckler cows. Located at 500 m from the Poterie du Don, we make delicious cabécous (goat's cheese).
Ferme découverte des Capellous
Florentin-la-Capelle
Come to the discovery farm des Capellous at La Capelle near the Lake of the Selve
La Ferme de La Roselle
Le Bas-Ségala
La Roselle is a family business set in the heart of the Ségala, producing cows' milk cheese, aligot and truffade. You can buy direct from the farm every morning and also on the many local markets (see website for details). Open all year round.
La Ferme de Tessi
Rignac
Exploitation conducted in organic farming with production of high calf under the mother (Race Blonde d'Aquitaine) for direct sale.
Naturellement Simples - Visite et vente de produits à base de plantes
St-Laurent-de-Lévézou
Visits of the processing room and tastings. Sales of farm products.
3645 results
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La Frayssinette
Argences-en-Aubrac
Renovated former farm buildings between Aubrac and Viadene. Ideal for a stay with your family or between friends. Lots to do in the natural countryside just where you are.
Hôtel Restaurant le Gardy
Arques
Come for a day, a week, taste the pleasures of the traditions and welcome in the Aveyron...
774 results
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Tourisme et handicap label
Snack de l'Acroparc du Mas
Aguessac
For a meal / snack or a treat, you will find drinks, ice creams and fast food and you can sit on the shaded terrace or on the beach by the river.
BAR-RESTAURANT LA CROIX DE REVEL
Anglars-St-Félix
On request, work a lot of fish. All desserts are made by the cook. Group booking on request. Catering.
Repas à la ferme de la Violette
Argences-en-Aubrac
Meal at the Violette farm: regional products, homemade aligot or truffade, stuffed cabbage, Falette, Aubrac beef, homemade desserts.
Le Grizou
Aubin
Traditional and family style food. You are welcome at the lunch time until 2pm, reservation recommended. Near to the Place Jean Jaurès's parking in heart of the city
2256 results
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