Top 12 The Lot Valley
restaurants
254 results
Le Dragon d'Or
Decazeville
Pleasant restaurant of Chinese, Vietnamese and Thai specialities, entirely home-made.
Le Jalousie
Decazeville
Ferme de Montégut
Sébrazac
Small mountain farm, character building in the middle of hilly countryside. Production of ostriches and farm reared veal calves and breeding cows.
Restaurant des Deux Vallées
Entraygues-sur-Truyère
Traditional, gastronomic and regional cuisine made from fresh and regional products.
Brasserie Beau Soleil
St-Geniez-d'Olt-et-d'Aubrac
La Cantine
Decazeville
LA DOUNE
Capdenac-Gare
Aire de pique-nique à l'Alauzet
Castelnau-de-Mandailles
Snack-Bar O'Paddle
Ste-Eulalie-d'Olt
Magasin de l'Abbaye de Bonneval
Le Cayrol
Notre-Dame de Bonneval is a Cistercian abbey in Rouergue, they installed the chocolate factory in 1878, and have been producing the "Chocolats de Bonneval" since. The chocolates of the Abbaye de Bonneval are renowned for the quality of the products used, the careful production and that unique taste that you will appreciate when you sample each product in the range and that has grown over the years.
Le Miel de Manon Dalac
Estaing
You can taste our honey production and discover all the products we produce: various honeys, gingerbread, sweets, hydromel, honey vinegar, propolis...
