Top 12 AubracSee and do
74 results
Musée du couteau de Laguiole, de l'objet forgé et de l'outil tranchant (groupes)
Laguiole
An unmissable stage after the free visit of the workshop of the "Coutellerie (knife makers) de Laguiole Honoré Durand" workshop - a living space with the the Damascus steel blacksmith (the only blacksmith in Laguiole to forge Damascus steel).
La Ferme des Clauzels
Argences-en-Aubrac
Coutellerie Coignet
Laguiole
Crafts - tradition. Table art. Unique pieces. Chambre des Métiers accredited.
Coopérative Fromagère Jeune Montagne
Laguiole
Discover the secrets of Laguiole cheese and Aubrac Aligot
Coutellerie Benoit l'Artisan
Laguiole
Come and visit our artisanal workshop, you will discover a young qualified and passionate team who will explain different stages from the forge to assembly of a traditional Laguiole knife. You can also discover their creations and unique pieces.
Stages de Coutellerie - Coutellerie & Forge Honoré Durand
Laguiole
Making your own Laguiole pocket knife will be an unforgettable experience. We offer two cutlery courses: half-day courses and full-day courses.
Eglise du XIIème siècle à Bes Bédène
Campouriez
12th century church on a rocky peak, picturesque site in Bès Bédène, 13th century bridge.
Musée du couteau de Laguiole, de l'objet forgé et de l'outil tranchant
Laguiole
An unmissable stage after the free visit of the workshop, guided and commentated of the "Coutellerie (knife makers) de Laguiole Honoré Durand" workshop - a living space with the the Damascus steel blacksmith (the only blacksmith in Laguiole to forge Damascus steel).
Abbaye de Bonneval
Le Cayrol
The abbey of Bonneval, from the 12th century, was initially a monastery of the Cistercian order, then aboned in the revolution, the ruins were rebuil in 1875 by a community of Trappistines. The nuns lived from their manual work, and made excellent chocolate: the famous chocolate of Bonneval.
Musée de Thénières
Saint-Symphorien-de-Thénières
Coopérative Fromagère Jeune Montagne
Laguiole
Discover the secrets of Laguiole cheese and Aubrac Aligot