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Ferme du Frayssinet
Ste-Eulalie-de-Cernon
Farm: 1) guided visit of the farm and discussion over sheep cheese and a glass of local wine. 2) guided visit of the farm with a snack with sheep cheese, a sheep's milk dessert, a cake, home-made jams and drinks.
La ferme aux Chênes Rouges- Agriculture biologique
Villefranche-de-Panat
Visits of the farm, explanations about the rearing and agricultural methods used in organic production. Demonstration of force feeding and tasting.
Larzac Boul'vard - Le Couteau du Larzac
Millau
Shop open all year round: you will find all the complete collection of Larzac and Roquefort knives and the "Ame du Pélerin", the "Santiago" and the "Aveyronnais". You will also find the "Sac du Berger" and the rest of the range of leather goods.
Saboterie - M Michel BOUTEILLE
Rullac-St-Cirq
Visits of the clog maker's workshop, explanations and demonstrations of clog making done mechanically and manually.
Voltige au Batut
Murols
Courses offered with a horseback acrobatics and vaulting professional in a superb sire where you are surrounded by nature.
Bureau des accompagnateurs - Raquettes à neige
Sévérac-d'Aveyron
The instructors' office is a network of independent qualified instructors working on the Grands Causses, Gorges du Tarn and the Southern Massif Central.
Sentier de l'imaginaire : et le paysan créa la prairie
Thérondels
And the peasant created the prairie. The soul of the trail at Thérondels are the animals, the inhabitants, the culture, the traditional economy and Antoine's tractor museum. The surprises are: the anthill, the visit of the milk cooperative and other discoveries. Views over the massif Cantalien and the Aubrac Lozérien.
Hospitaler Tower And Commander's Grave
Martrin
During the Middlle ages Martrin was a Hospitalers commandery of Saint John of Jerusalem
Roquefort Le Vieux Berger
Roquefort-sur-Soulzon
Discover the authentic and family know-how of Vincent Combes, master cheese maker.
Espace cyclo sport FFC (circuits vélo) au départ d'Entraygues
Entraygues-sur-Truyère
Road bike circuits leaving from Entraygues. Description sold at the Office de Tourisme.
Poterie du Tilleul
Nant
Pierre offers decorative and utility objects in white stoneware. The potteries are done a wheel, then decorated by hand and baked at 1280°C. Open all year round.
AAGAC : Via Ferrata
Najac
Crossing a via ferrata is an intermediate activity between hiking and climbing. It is a sport intinerary, located in a rocky wall, equipped with specific elements (cables, ladders etc.) to make the progress easier.
Domaine du Val Enchanté
Marcillac-Vallon
Le domaine du Val Enchanté works in biodynamics and creates organic and natural wines.
Brasserie d'Olt
St-Geniez-d'Olt-et-d'Aubrac
Created in 1998 in the Lot valley, the Brasserie d'Olt invites you to discover the craft of brewing beer, lemonade and cola.
3696 results
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Hôtel Restaurant le Gardy
Arques
Come for a day, a week, taste the pleasures of the traditions and welcome in the Aveyron...
Ludivine et Jean-François Guittard
Arvieu
Apartment 400 m from the Pareloup lake lifeguard patrolled beach, 200 m from the lake and 6 km from Arvieu, on the ground floor of a renovated house (first floor uninhabited).
Moulin d'Angles
Arvieu
Availability online
Old barn converted into a charming cottage with all modern comforts, facing an old mill; in a quiet setting by a stream in a green and sunny valley.
Jeanine Lacaze
Arvieu
You will appreciate the independence and the exceptional location of the single storey gîte on the banks of Pareloup lake, a swimming, fishing and water sports paradise. The gîte opens out onto a small tiled terrace and a partly enclosed garden opening onto the lake.
Gîte de Montginoux - Monique Puechguiral
Arvieu
Large house of 200 m² in the countryside with 7 rooms, 3 bathrooms (15 persons capacity), located near the lakes and the regional GR "Grand Tour des Monts et Lacs du Lévézou". Purchase of local produce in farmers' hampers.
Hôtel-restaurant au Bon Accueil
Arvieu
Situated in the calm of the village square, 5 min by car from lac de Pareloup (Pareloup lake) and its beaches, the Hôtel Au Bon Accueil offers you its specialities: foie gras poêlé, zander roast in matured bacon and the juice of field mushrooms, crayfish in summer season, traditional rabbit stew...
CAMPING LE DOUMERGAL
Arvieu
Availability online
Greenery, relaxation and friendly welcome are the key words of the "Doumergal".
Vacances au calme entre Rouergue et Quercy
Asprières
New single-floor house, for a quiet holiday, between Rouergue and Quercy.
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