Tours and tastings
in Aveyron
375 results
Fromagerie du Pré Claux
Sévérac d'Aveyron
Distillerie du Domaine Laurens
Clairvaux-d'Aveyron
Les Caves Papillon
Roquefort-sur-Soulzon
This Company manufactures the Papillon Roquefort cheese in accordance with the specification for the designation of origin (l'appellation d'origine) and with respect to the long tradition of the ancestral customs.
Le Clos d'Edouard
Ayssènes
Sales and tasting at the "Ferme d'Ardennes" of jams with forgotten flavours: traditional fruit and little known or wild fruit, flower jams, vegetable garden flavours...
Visite de la fromagerie de Thérondels
Thérondels
How is cheese made, more particularly how is Cantal cheese made? Today, and formally, in a cooperative in the mid-mountains. Tastings. Visits to the maturing cellars.
M. VAYSSE Apiculture
Réquista
By prior arrangement, M Vaysse offers a discussion on bee keeping every Tuesday in July and August from 10.30 to midday: models of hives, ways of handling bees, their production etc... Extraction of honey if available and tasting.
La ferme de Recoulès
Conques-en-Rouergue
Amieline l'Abeille
Vézins-de-Lévézou
Ferme découverte de la Borde
Bournazel
La Borde, a discovery farm where the animals live peacefully side by side and await your best intentions.
Gateaux à la broche
La Salvetat-Peyralès
La muse du Verger
Saint-Beauzély
La Ferme Alcaline
Viala-du-Tarn
