Tours and tastings
in Aveyron
386 results
Lucifèves d'Aubrac
Castelnau-de-Mandailles
Roquefort Vernières
Roquefort-sur-Soulzon
The name Vernières, owners of cellars in Roquefort, first appears in the mid-17th century. In its current form since 1890, Vernières Frères has always been a family-run, independent business.
L'Escargot du Campet'
La Couvertoirade
Salesse Revel
Montbazens
Sale of cakes (with the brooch, fouaces, etc) on the markets of Montbazens (Wednesday morning), Villefranche-de-Roergue (Thursday morning) and Figeac (Saturday morning).
Domaine le Verdus
Conques-en-Rouergue
La Ferme de La Roselle
Le Bas Ségala
La Roselle is a family business set in the heart of the Ségala, producing cows' milk cheese, aligot and truffade. You can buy direct from the farm every morning and also on the many local markets (see website for details). Open all year round.
Pisciculture le Moulin de Gourjan
Salles-la-Source
Fish farm, trout breeding and sale of fresh and smoked trout.
Goûts d'Absolu
Vézins-de-Lévézou
Minoterie Laville
Canet-de-Salars