Tours and tastings
in Aveyron
389 results
Domaine du Courbiès
Conques-en-Rouergue
Domaine de Moncles - huile de noix
Conques-en-Rouergue
Aromatiques du Larzac
Nant
Culture and processing of aromatic plants for the production of Pastis des Homs, Gin, aperitifs, brandies, vinegars and flavored herbal salts, herbal teas, essential oils and floral waters ...
La Ferme Lou Brenac
Argences-en-Aubrac
La Ferme Lou Brenac offers 3 types of cheese: the Tomme de Brenac, the Laguiole AOC fermier and the Brenacous.
Ferme de la Martinie - charcuterie fermière
Saint-Hippolyte
Farm produced charcuterie: country pâté, rillettes, fritons, jambonneau, saucisse, saucisson, jambon... come and discover them.
La ferme du Lévézou - Franck Josceran
Vézins-de-Lévézou
Spend a pleasant family moment and visit Franck's farm for free and he will present you his job, his productions with much professionalism and a hint of humour...
Pisciculture le Moulin de Gourjan
Salles-la-Source
Fish farm, trout breeding and sale of fresh and smoked trout.
La spiruline du Mas de Fraysse
Saint-Victor-et-Melvieu
Tartinette des Aveyronnais Souyris
Saint-Rome-de-Cernon
Blue cheese from cows and sheep, for cooking or as toast for aperitifs.
