Tours and tastings
in Aveyron
380 results
Chez Marceline
La Cavalerie
Spiruline des Grands Causses
Saint-Rome-de-Cernon
Cultivation and sale of local, peasant and ecological spirulina
La ferme de Barbe
Peyrusse-le-Roc
We offer lamb meat in organic farming, vacuum bags, ready to cook, prepared dishes, marinated meats and lamb charcuterie.
Aromatiques du Larzac
Nant
Culture and processing of aromatic plants for the production of Pastis des Homs, Gin, aperitifs, brandies, vinegars and flavored herbal salts, herbal teas, essential oils and floral waters ...
Roquefort Le Vieux Berger
Roquefort-sur-Soulzon
Discover the authentic and family know-how of Vincent Combes, master cheese maker.
Domaine de Méjanassère (Vins d'Entraygues - Le Fel)
Entraygues-sur-Truyère
Visit of the production and making of wine on a traditional farm, tastings and direct sales.
Coopérative Fromagère Jeune Montagne
Laguiole
Discover the secrets of Laguiole cheese and Aubrac Aligot
La Ferme de La Roselle
Le Bas Ségala
La Roselle is a family business set in the heart of the Ségala, producing cows' milk cheese, aligot and truffade. You can buy direct from the farm every morning and also on the many local markets (see website for details). Open all year round.
Au délice Paysan
La Salvetat-Peyralès
Emmanuel Gilhodes Apiculture
Drulhe
Producer of honey and bee products in Drulhe. Direct sale or possible delivery to the sector. For any information do not hesitate to contact me.
L'armoire à bière
La Capelle-Bleys
Domaine Croizat
Salles-la-Source