Tours and tastings
in Aveyron
371 results
Les Caves Papillon
Roquefort-sur-Soulzon
This Company manufactures the Papillon Roquefort cheese in accordance with the specification for the designation of origin (l'appellation d'origine) and with respect to the long tradition of the ancestral customs.
Magasin de l'Abbaye de Bonneval
Le Cayrol
Notre-Dame de Bonneval is a Cistercian abbey in Rouergue, they installed the chocolate factory in 1878, and have been producing the "Chocolats de Bonneval" since. The chocolates of the Abbaye de Bonneval are renowned for the quality of the products used, the careful production and that unique taste that you will appreciate when you sample each product in the range and that has grown over the years.
L'escargot des Sarradelles
Flavin
In the hamlet of Ferrieu between Flavin and Pont de Salars, Thierry has installed his snail breeding farm for gros gris and petits gris. He breeds, transforms and commercialises them. Guided educational tour by appointment with tasting from mid June to mid September.
Ferme des Fleurines
Roquefort-sur-Soulzon
The farm is only 5 minutes away from the village of Roquefort. Ewes graze on the Combalou slopes which is renowned for its caves and fleurines.
Epicerie Del Païs
Saint-Affrique
A grocery store providing fresh and seasonal quality products that have been selected from more than 150 local producers and craftspeople from Tarn, Aveyron and Lozère departments and who comply with the Confidence charter of the store.
Brasserie de la Muze
Castelnau-Pégayrols
Jardin le Delphinium
Lestrade-et-Thouels
Charcuterie du Viala
Viala-du-Tarn
Les jardins de Jouqueviel
La Salvetat-Peyralès