Tours and tastings
in Aveyron
375 results
Conserverie Quatrefages
Saint-Jean-du-Bruel
The Conserverie Quatrefages is a traditional family business that has existed for more than 25 years, that makes and sells natural pâtés and terrines, guaranteed no colourings nor preservatives.
GAEC du chèvre d'Olt
Saint-Laurent-d'Olt
Les Frontilles Lentilles
Canet-de-Salars
Les jardins de Jouqueviel
La Salvetat-Peyralès
Les légumes des cailleries
La Salvetat-Peyralès
Domaine Laurens
Clairvaux-d'Aveyron
In the heart of the medieval village of Clairvaux d'Aveyron, we will make you discover our white, rosé and red wines in AOP Marcillac and IGP Aveyron, as well as our local aperitifs and our spirits.
Coopérative Fromagère Jeune Montagne
Laguiole
Discover the secrets of Laguiole cheese and Aubrac Aligot
La Ferme de La Roselle
Le Bas Ségala
La Roselle is a family business set in the heart of the Ségala, producing cows' milk cheese, aligot and truffade. You can buy direct from the farm every morning and also on the many local markets (see website for details). Open all year round.
GAEC d'Azinières
Saint-Beauzély
B del Puech
Conques-en-Rouergue
La spiruline du Mas de Fraysse
Saint-Victor-et-Melvieu
Les jardins de Yusra
Le Bas Ségala