Tours and tastings
in Aveyron
375 results
Domaine Mas Floème
Saint-Rome-de-Tarn
Le Chaudron aux Bonnes Herbes
Vézins-de-Lévézou
Passionate of medicinal plants for a long time, I offer training courses and my products (herbal teas, oils and balsams...) the culmination of ancient knowledge of family formulas.
SAS des Trois Pastres - La Charcuterie de Ma Grand-Mère
Calmels-et-le-Viala
In the heart of the Parc Naturel des Grands Causses, in southern Aveyron, the Mas-Viala farm perpetuates family know-how and offers meat and charcuterie to gourmets and lovers of good food.
Boutique Arti'sens
Saint-Geniez-d'Olt-et-d'Aubrac
Les jardins de Jouqueviel
La Salvetat-Peyralès
Spiruline des Grands Causses
Saint-Rome-de-Cernon
Cultivation and sale of local, peasant and ecological spirulina
Ferme de la Blaquière
Verrières
Isolated farm on a promontory of the Causse de Séverac, benefiting from an exceptional situation: an "end of the world" that offers a superb panorama of the Gorges du Tarn and the Causses stretching out below.
Produits fermiers des Axous
Saint-Rome-de-Tarn
Close to Saint Rome de Tarn, free visits by appointment of a farm rearing sheep and ducks for meat. Visits to the sheep barn, the poultry pens and the duck force feeding building. Farm shop. Motorhome parking area.
Domaine du Vieux Noyer
Rivière-sur-Tarn
Visits of the cellar and tasting of wines (organic) and aperitifs.
La Bastide Gourmande
Le Bas Ségala
Pork and fat ducks workshop: La Bastide gourmande in the region of the bastides in our Rouergue where gastronomy and tradition go together with history and culture.
Miel et essaims de Claire Labbé
Conques-en-Rouergue
La Cave du Mont le Viaur
Villefranche-de-Rouergue
Gateaux à la broche
La Salvetat-Peyralès