Tours and tastings
in Aveyron
368 results
Les ruchers de Melys
Peyrusse-le-Roc
Beekeeper certified in organic farming offers local honey and its products (candy, nougat, vinegar, spread, gingerbread, etc.). Reception at the farm by appointment.
Les Caves Papillon
Roquefort-sur-Soulzon
This Company manufactures the Papillon Roquefort cheese in accordance with the specification for the designation of origin (l'appellation d'origine) and with respect to the long tradition of the ancestral customs.
La Ferme de Jacques Carles
Monteils
Farm specialised in the rearing of ducks: visits of the conserverie, tasting of products and on-site sales: foies gras, confits, rillettes... Exhibitions of old copper pots. Possibility of meals at "la Table Paysanne" by prior arrangement.
Domaine Croizat
Salles-la-Source
La ferme de Dilhac
Lacroix-Barrez
Free visits of the Ferme Bio (organic farm). The animals in their setting and the production techniques of dairy products and charcuterie.
L'Orée du bois et la savonnerie
La Couvertoirade
Conserverie Papillon-Marmus
La Cavalerie
Family preserve factory Papillon-Marmus: traditional local pates and terrines.
Visite de ferme - GAEC à Serieux
Réquista
Michel, Jérôme, Delphine and Guillaume will be pleased to welcome you and show you their Lacune race sheep farm.
SAS des Trois Pastres - La Charcuterie de Ma Grand-Mère
Calmels-et-le-Viala
In the heart of the Parc Naturel des Grands Causses, in southern Aveyron, the Mas-Viala farm perpetuates family know-how and offers meat and charcuterie to gourmets and lovers of good food.
Brasserie de la Muze
Castelnau-Pégayrols
Les jardins de Jouqueviel
La Salvetat-Peyralès
Naturellement Simples - Visite et vente de produits à base de plantes
Saint-Laurent-de-Lévézou
Visits of the processing room and tastings. Sales of farm products.
