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Goûter à la ferme, dégustation de produits aveyronnais, Aveyron © M. Hennessy -Tourisme Aveyron
Goûter à la ferme, dégustation de produits aveyronnais

Tours and tastings
in Aveyron

387 results

Caves Roquefort Société

Roquefort-sur-Soulzon

Visits to this famous cheese's maturing caves. Reconstruction of the formation of the caves. History of Roquefort. Commentated visit of the refining caves. Free tasting.

Alice Ricard's dairy farm

Versols-et-Lapeyre

Guided visit of the farm and discussion over a slice of Roquefort and a glass of local wine or commentated tasting of Roquefort married to a particularly recommended wine, introduction to the subtleties and aromas of Roquefort

Roquefort La Pastourelle

Roquefort-sur-Soulzon

A more than 50 year old Roquefort brand, La Pastourelle still exists thanks to the investment of its breeders, united in a co-operative. Direct sales of Roquefort La Pastourelle at Lauras or at the milkery of Montlaur.

Fromagerie de Thérondels

Thérondels

How is cheese made, more particularly how is Cantal cheese made? Today, and formally, in a cooperative in the mid-mountains. Tastings. Visits to the maturing cellars.

La ferme d'Ourtiguet

Calmels-et-le-Viala

Production and sale of Galloway beef.

Ferme Seguin / GAEC des Grands Causses

Sévérac d'Aveyron

Farm: visits of the farm cheese and milk sheep breeding. Tasting and sales of cheese. Visits in July and August, on Thursdays and Fridays at 4pm. Groups by prior arrangement all year round, contact us.

Domaine du Vieux Noyer

Rivière-sur-Tarn

Visits of the cellar and tasting of wines (organic) and aperitifs.

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