Tours and tastings
in Aveyron
370 results
L'atelier des Palanges
Laissac-Sévérac l'Église
Moulin Méjane (Huile de noix, noisettes, farines bio)
Espeyrac
Sales of special flours, wheat flour, all types of organic wheat flour, nut and hazelnut oil production. Visits of the production possible.
Roquefort Le Vieux Berger
Roquefort-sur-Soulzon
Discover the authentic and family know-how of Vincent Combes, master cheese maker.
Ruchers de la Rivière d'Olt - Miel
Conques-en-Rouergue
Come and visit our honey production through an extraction of honey and other products from the hive. Pollen, royal jelly, propolis, wax, etc... Observation of the life of bees. On the same site discover the Confluence pottery and candle workshop.
M. VAYSSE Apiculture
Réquista
By prior arrangement, M Vaysse offers a discussion on bee keeping every Tuesday in July and August from 10.30 to midday: models of hives, ways of handling bees, their production etc... Extraction of honey if available and tasting.
Magasin de l'Abbaye de Bonneval
Le Cayrol
Notre-Dame de Bonneval is a Cistercian abbey in Rouergue, they installed the chocolate factory in 1878, and have been producing the "Chocolats de Bonneval" since. The chocolates of the Abbaye de Bonneval are renowned for the quality of the products used, the careful production and that unique taste that you will appreciate when you sample each product in the range and that has grown over the years.
L'escargot des Sarradelles
Flavin
In the hamlet of Ferrieu between Flavin and Pont de Salars, Thierry has installed his snail breeding farm for gros gris and petits gris. He breeds, transforms and commercialises them. Guided educational tour by appointment with tasting from mid June to mid September.
La Ferme de la famille Quintard
Saint-Félix-de-Lunel
Jardin de la Colombie
Brousse-le-Château
DOMAINE DU CROS
Goutrens
Production of AOC Marcillac: visits of the vineyards, the cellars, free tasting and sales. Groups by prior arrangement.
Alice Ricard's dairy farm
Versols-et-Lapeyre
Guided visit of the farm and discussion over a slice of Roquefort and a glass of local wine or commentated tasting of Roquefort married to a particularly recommended wine, introduction to the subtleties and aromas of Roquefort
Domaine Matha
Clairvaux-d'Aveyron
Conserverie Papillon-Marmus
La Cavalerie
Family preserve factory Papillon-Marmus: traditional local pates and terrines.