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Goûter à la ferme, dégustation de produits aveyronnais, Aveyron © M. Hennessy -Tourisme Aveyron
Goûter à la ferme, dégustation de produits aveyronnais

Tours and tastings
in Aveyron

377 results

"Les Conserves Traditionnelles" - Canards

Arvieu

Free guided visits of the duck farm and production of fattened ducks.

L'escargot des Sarradelles

Flavin

In the hamlet of Ferrieu between Flavin and Pont de Salars, Thierry has installed his snail breeding farm for gros gris and petits gris. He breeds, transforms and commercialises them. Guided educational tour by appointment with tasting from mid June to mid September.

Ferme des Fleurines

Roquefort-sur-Soulzon

The farm is only 5 minutes away from the village of Roquefort. Ewes graze on the Combalou slopes which is renowned for its caves and fleurines.

La Ferme d'Agen (GAEC) - Récolte à la ferme

Agen-d'Aveyron

Farm: fruit and vegetable picking, direct sales at the market. Pick-your-own. Laying hens.

La Ferme de Jacques Carles

Monteils

Farm specialised in the rearing of ducks: visits of the conserverie, tasting of products and on-site sales: foies gras, confits, rillettes... Exhibitions of old copper pots. Possibility of meals at "la Table Paysanne" by prior arrangement.

Roquefort Le Vieux Berger

Roquefort-sur-Soulzon

Discover the authentic and family know-how of Vincent Combes, master cheese maker.

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