Tours and tastings
in Aveyron
371 results
Les champs du rocher
Prévinquières
La Ferme des Clauzels
Argences-en-Aubrac
La Cave du Mont le Viaur
Villefranche-de-Rouergue
Miellerie du Val de Serre
Pierrefiche
At the heart of the Rouergue, the Miellerie du Val de Serre invites you to discover the marvellous world of bees and the riches of the products from the hives. The business has 350 hives that produce 6 to 7 tonnes of honey per year. Our "Causse du Rouergue", " Monts d'Aubrac" and "Acacia" varieties are mainly retail marketed.
Vigne de Signols - Vin naturel
Conques-en-Rouergue
Domaine le Verdus
Conques-en-Rouergue
SAS des Trois Pastres - La Charcuterie de Ma Grand-Mère
Calmels-et-le-Viala
In the heart of the Parc Naturel des Grands Causses, in southern Aveyron, the Mas-Viala farm perpetuates family know-how and offers meat and charcuterie to gourmets and lovers of good food.
Domaine des Boissières
Druelle Balsac
Chocoloco
Le Bas Ségala
Handcrafted chocolates.All the chocolates we produce are made in the traditional way with unique taste sensations.Cakes and chocolate mousses are also available
La Bastide Gourmande
Le Bas Ségala
Pork and fat ducks workshop: La Bastide gourmande in the region of the bastides in our Rouergue where gastronomy and tradition go together with history and culture.
Ferme Les Tronques
La Salvetat-Peyralès
