Tours and tastings
in Aveyron
369 results
Les Vins Lafon
Villefranche-de-Rouergue
Ferme Pédagogique et d'Animation de Prignolles
Millau
A modern farm close to Millau. Discover the farm and its structures, awareness of the public concerning the life of animals and plants, life on the farm through the seasons, observation of animals.
Gaec du Cédenol
Le Bas Ségala
Le Cellier
Saint-Affrique
By pushing the doors of the Cellar, come to discover the small lexicon of the wine: Vinification, tasting, viticulture... make travel your papillae.
Fromagerie de Saint-Affrique
Saint-Affrique
The Fromagerie de Saint-Affrique is specialized in the sale of regional cheeses such as Pérail, Roquefort or Recuite.
La ferme de Solville
Le Bas Ségala
Les Halles du Majestic
Saint-Affrique
Brasserie des Tanneurs
Saint-Sernin-sur-Rance
Ferme Seguin / GAEC des Grands Causses
Sévérac d'Aveyron
Farm: visits of the farm cheese and milk sheep breeding. Tasting and sales of cheese. Visits in July and August, on Thursdays and Fridays at 4pm. Groups by prior arrangement all year round, contact us.
Domaine de la Carolie
Valady
Wine tasting and visits to the traditional vaulted cellar. Walks in the vineyards possible.
Visite de la fromagerie de Thérondels
Thérondels
How is cheese made, more particularly how is Cantal cheese made? Today, and formally, in a cooperative in the mid-mountains. Tastings. Visits to the maturing cellars.
Coopérative Fromagère Jeune Montagne
Laguiole
Discover the secrets of Laguiole cheese and Aubrac Aligot
La Ferme de la Borie Haute
Saint-Amans-des-Côts
Tartinette des Aveyronnais Souyris
Saint-Rome-de-Cernon
Blue cheese from cows and sheep, for cooking or as toast for aperitifs.