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Bouillac Aviron Club - Aviron, Canoë, Paddle et Pédalo

Bouillac

Causses Émotions - canyon sec et descente en rappel

Saint-Beauzély

Guided visit of the farm and discussion over a slice of Roquefort and a glass of local wine or commentated tasting of Roquefort married to a particularly recommended wine, introduction to the subtleties and aromas of Roquefort

La Ferme aux Autruches

Sénergues

10 km from Conques, come and discover traditional aveyronnaise farming with a touch of exotic colour at the Ferme aux Autruches (Ostrich farm).

Le chemin de Croix de Gustave Moreau à l'église Notre Dame de Decazeville

Decazeville

Notre-Dame of Decazeville's church: way of the cross by Gustave Moreau

Piscine de Decazeville

Decazeville

Swimming pool open in July and August, comprising a large pool (25m x 12.5m) and a small pool (12.5m x 12.5m).

Piscine d'Entraygues

Entraygues-sur-Truyère

Swimming pool open from the start of June until the end of August. Three swimming pools : one small, one medium and one large.

Promenade à cheval au Batut

Murols

Supervised rides from an hour to all day, around Batut, or further to unmissable sites, the joy of discoveries on horseback.

Bureau des accompagnateurs – Randonnée

Sévérac d'Aveyron

The instructors' office is a network of independent qualified instructors working on the Grands Causses, Gorges du Tarn and the Southern Massif Central.

Piscine de Sévérac d'Aveyron

Sévérac d'Aveyron

Heated swimming pool (26/27°C) with events and games for children on Wednesday afternoons.

M. VAYSSE Apiculture

Réquista

By prior arrangement, M Vaysse offers a discussion on bee keeping every Tuesday in July and August from 10.30 to midday: models of hives, ways of handling bees, their production etc... Extraction of honey if available and tasting.

Charcuterie Aveyronnaise Roger Vidal

Saint-Jean-du-Bruel

Respecting traditional fabrication methods and using all its savoir-faire in the processing of his pâtés and terrines, the company has been making gourmet products for over forty years.

Conserverie Quatrefages

Saint-Jean-du-Bruel

The Conserverie Quatrefages is a traditional family business that has existed for more than 25 years, that makes and sells natural pâtés and terrines, guaranteed no colourings nor preservatives.

Céramiques de St Sauveur

Nant

Pascal, artisan potter lives with his wife Martine the passion for ceramic on the Larzac, at Saint Sauber Stoneware greatly inspired by the far East. All the pieces tell of the soft clay, the potter's impulsion, the paintbrush's caress

Roquefort Vernières

Roquefort-sur-Soulzon

The name of the Vernieres the owners of the cellars in Roquefort appears from the 17th century. It has been as it is now since 1890 and Roquefort Vernières Frères is still a family and independent company.