Dish cooked by 1* Chef Michel Truchon in the restaurant Le Sénéchal in Sauveterre-de-Rouergue, Aveyron © DR
Dish cooked by 1* Chef Michel Truchon in the restaurant Le Sénéchal in Sauveterre-de-Rouergue

Sauveterre-de-Rouergue
Local flavour

Restaurants’ terraces, Star Restaurant, Friday Night Market in Summer : you have many ways to taste Aveyron in Sauveterre-de-Rouergue.

TAKE A GOURMET BREAK IN SAUVETERRE-DE-ROUERGUE!

Night market in Sauveterre-de-Rouergue
Night market in Sauveterre-de-Rouergue

At night markets : Its arcades square meets again its commercial use every Friday in July and August. From 6pm, the local producers put up their stalls, the square is furnished with tables and everyone can come and choose among plenty of local products to take away or eat on site. A musical group adds to the conviviality of the evening.

In restaurants: to savour every moment of your holidays.

Want a refined break? Our advice : the Michel Truchon’s 1* restaurant. Archetypal product of our beautiful region, his cuisine reflects the Aveyron and Ségala identity: authentic and modern with fair values, i.e. local products and selected producers. You can find this star chef and his gourmet cuisine at the restaurant Le Sénéchal in Sauveterre-de-Rouergue, the village he’s linked to since his childhood.

20 results

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