Top 12 gorges OF aveyronRestaurants

L'Assiette Gourmande

Villefranche-de-Rouergue

L'École du Palais

St-André-de-Najac

AUBERGE du DONJON

Bournazel

Located at the foot of the castle, in the dining room or on the terrace, the Auberge du Donjon invites you to taste the typical products of Aveyron. Quality products, recipes of the country and the desire to share a rich soil.

Le Bistrot du Muret

Le Bas-Ségala

The Bistrot de Muret is an authentic and friendly gourmet experience, in a hamlet deep in the countryside. Seasonal cooking with fresh produce, local and organic, tapas and slightly spicy dishes. A summer restaurant whether for a quick refreshment or a more substantial meal, the choice is yours! Welcoming, tree-shaded, lakeside terrace. Open every day except Monday from 4pm to 10pm.

Le Quercy

Villefranche-de-Rouergue

01 January

31 December

Marché de producteurs

Rignac

05 July

Marchés nocturnes

Belcastel

O'Cocorico

Lanuéjouls

Le patio

Rignac

Bar / creperie / glacier for the whole family.

L'auberge de Marie et Bruno

La Salvetat-Peyralès

The tastes of the Ségala on your plate and a taste for travel on the walls" ...at the heart of this dynamic little village, come and discover regional specialities in a warm and convivial setting.

Le St Exupéry

Villefranche-de-Rouergue

Le Glacier

Villefranche-de-Rouergue

Ferme Vallée du Jaoul

La Salvetat-Peyralès

Deep in the Jaoul Valley, between Murat Chapel and Roumegous Castle, the Enjalbert family raises free range ducks and geese. Come and enjoy this exceptional place and taste the produce made on the farm, like foie gras, pâtés, confits, fritons, rillettes and home made cassoulet. Visits all year round by prior reservation.

L'orée des janenques

Mayran

Traditional cuisine and terroirs. Catering. Pizza takeaway.

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