Top 12 gorges OF aveyronRestaurants
248 results
La Bastide Gourmande
Le Bas-Ségala
Pork and fat ducks workshop: La Bastide gourmande in the region of the bastides in our Rouergue where gastronomy and tradition go together with history and culture.
Ferme découverte de la Borde
Bournazel
La Borde, a discovery farm where the animals live peacefully side by side and await your best intentions.
Auberge du Patois
Goutrens
The Auberge Le Patois is a restaurant-bar bed and breakfast in the heart of the Aveyron, near the museum of Goutrens: Espace Georges Rouquier, Renaissance castle Bournazel and "Most Beautiful Villages of France" as Belcastel .
La Ferme de La Roselle
Le Bas-Ségala
La Roselle is a family business set in the heart of the Ségala, producing cows' milk cheese, aligot and truffade. You can buy direct from the farm every morning and also on the many local markets (see website for details). Open all year round.
Aire de La Mouline
Prévinquières
On the banks of the river Aveyron, perfect for picnics or just for relaxing.
Les jardins de Jouqueviel
La Salvetat-Peyralès
Duc Manoir
Aubin
"DUC", an 18th century country mansion, nicely renovated, 2 km from Cransac-Les-Thermes resort and close to all amenities, welcomes you in the forest to discover the biodiversity of the area.
La Cantine
Decazeville
La passion de Véro
Privezac
Meals at home, cake without egg, cakes and appetizers on order without gluten and without dairy products.
Aire naturelle de La Roque
La Salvetat-Peyralès
Point de vue, table d'orientation et table de pique-nique
Escandolières
On the road between Escandolières and Auzits, Minades (646m above sea level).
La ruche qui dit oui
Montbazens
La Ruche qui dit oui is a group of local producers and artisans. Registration is free. You buy what you want when you want the hive to say yes!
Coté Saveurs
Villefranche-de-Rouergue
Le Relais de Farrou
Villefranche-de-Rouergue
