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Millau
Le Pot d'Etain, the restaurant of the Cévenol Hôtel, offers cuisine that blends tradition and modernity. Enjoy local and creative dishes, available as set menus or à la carte, in a warm setting with attentive service for every guest.
Located within the Cévenol Hôtel, Le Pot d’Étain offers cuisine that blends modernity and tradition, highlighting local Aveyron products and prepared with high-quality ingredients.
Open every evening, our restaurant welcomes all kinds of visitors: tourists, families, couples, and business travellers.
With its warm atmosphere, comfortable dining room, and attentive service, the restaurant provides a friendly yet refined setting to enjoy a high-quality meal.
Our team adapts to special dietary requirements.
Capacity160 Number of seats, 80 Number of seats on the terrace
Languages :
Equipments and services
Rates 2025
Rates 2026
American Express - Carte bancaire - Cheque - Holiday voucher - Cash - Chèques Vacances (Connect)
Location
LE POT D'ETAIN115 Rue du Rajol12100 Millau lat. 44.1006 - lon. 3.08583
Contacts
Establishment
Link to hébergement Link to restaurant page
Book now for a guided tour along The Explorers' Path, a must-see for reliving the construction and understanding how this exceptional structure operates.
More
Located in old Caussenarde farm, this space is the perfect place to explore the Millau Viaduct and immerse yourself in the heart of Aveyron.
Come and discover along an extraordinary walk, this unusual world of strange rock formations. Water, wind and time have sculpted this fantastic place in the grey stone of the Causse Noir.
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