Léonie, Cuisine Aveyronnaise

Name: Léonie, Cuisine Aveyronnaise
Address: Millau, Aveyron, 12100, France

Léonie, Cuisine Aveyronnaise (07)

Add to the road book Added to the road book

Léonie, Cuisine Aveyronnaise, Relais Millau Larzac

Planche charcuterie, Relais Millau Larzac

Planche a rousiguer pour se faire un ventral a 3 ou 4, Relais Millau Larzac

Opening & Prices

opening times

Open today from 11h00 to 15h00 and from 19h00 to 22h00

from 01 january 2023 to 31 december 2023
Monday : from 11h00 to 15h00 and from 19h00 to 22h00

Thursday : from 11h00 to 15h00 and from 19h00 to 22h00

Wenesday : from 11h00 to 15h00 and from 19h00 to 22h00

Tuesday : from 11h00 to 15h00 and from 19h00 to 22h00

Friday : from 11h00 to 15h00 and from 19h00 to 22h00

Saturday : from 11h00 to 15h00 and from 19h00 to 22h00

Sunday : from 11h00 to 15h00 and from 19h00 to 22h00

Public holiday : from 11h00 to 15h00 and from 19h00 to 22h00

Rates

Rates 2023

Adult menu : From 17,90€ to 33,00€
A la carte meals : From 15,00€ to 19,50€

Methods of payment

American Express - Carte bancaire - Cash - Luncheon voucher - Luncheon voucher - Holiday voucher

Location

Léonie, Cuisine Aveyronnaise
Rond point du Crès
88 Boulevard du Cardinal François Marty
12100 Millau
lat. 44.116699 - lon. 3.064900

Contacts

Establishment

Léonie, Cuisine Aveyronnaise
Rond point du Crès
88 Boulevard du Cardinal François Marty
12100 Millau
+33 (0)6 54 64 64 6
contact@leonie-millau.fr
Website
Facebook
Other social network

To see nearby

Les Bateliers du Viaduc

Creissels

Let your boatmaster guide you and discover the treasures of our region: fauna, flora, geology, listed village and Viaduct of Millau.

Viaduc de Millau, le Sentier des Explorateurs

Millau

Book now for a guided tour along The Explorers' Path, a must-see for reliving the construction and understanding how this exceptional structure operates.

For the discovery of the Viaduct and the Aveyron. This unique area installed in the old Causses farm of Brocuéjouls, is the ideal location to discover the viaduct of Millau, the Aveyron, its cultural and natural heritage.

Restaurant