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Restaurant
Roquefort-sur-Soulzon
Located in the very heart of the village under the shade of the Combalou rock, the creperie "La Bergerie" will provide you with a warm and friendly welcome in the atmosphere of an ancient vaulted Roquefort ripening cave.
You can enjoy their sweet or savory pancakes, stuffed puff pastries as well as Aveyronnais desserts made from sheep's milk.
We are sure you will enjoy the traditional, delicious and simple home-cooking made from local produce and the typical sweet and savory Aveyronnais dishes along with the delicious Gabriel Coulet Roquefort cheeses. Possibility of welcoming groups of 50 people. Offer of welcome: 10 % of discount on your meal.
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Capacity50 Number of seats
Languages :
Equipments and services
Rates 2024
Carte bancaire - Cheque - Cash - Luncheon voucher
Location
Crêperie La BergeriePlace de l'égliseRue de la Fontaine12250 Roquefort-sur-Soulzon lat. 43.976189 - lon. 2.989856
Contacts
Establishment
This Company manufactures the Papillon Roquefort cheese in accordance with the specification for the designation of origin (l'appellation d'origine) and with respect to the long tradition of the ancestral customs.
More
Free visits to the Gabriel Coulet caves. Visit the exhibition on Gabriel Coulet Roquefort. A short 20 min documentary film about Roquefort is offered. The history of the Coulet family . Guided visit for groups 1 hour visit. Free tasting.
Visits to this famous cheese's maturing caves. Reconstruction of the formation of the caves. History of Roquefort. Commentated visit of the refining caves. Free tasting.
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