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Brasserie Le Crès, Brasserie Le Crès

Restaurant

Millau

Capacities & Services

Capacity100 Number of seats, 20 Number of seats on the terrace

Languages : FR ES EN PT

Equipments and services

  • Access for the handicapped
  • Car park
  • Pets allowed
  • Terrace
  • Wifi / Internet

Opening & Prices

opening times

  • Open today at noon
  • from 03 january 2022 to 30 june 2022
    Monday : At noon
    Thursday : At noon
    Wenesday : At noon, in the evening
    Tuesday : At noon, in the evening
    Friday : At noon, in the evening
    Saturday : At noon, in the evening
  • Monday : At noon
    Thursday : At noon, in the evening
    Wenesday : At noon, in the evening
    Tuesday : At noon, in the evening
    Friday : At noon, in the evening
    Saturday : At noon, in the evening
  • Monday : At noon
    Thursday : At noon
    Wenesday : At noon, in the evening
    Tuesday : At noon, in the evening
    Friday : At noon, in the evening
    Saturday : At noon, in the evening

Rates

Rates 2022

  • Adult menu : From 15,50€ to 20,00€
  • Children's menu : 9,50€

Methods of payment

Carte bancaire - Luncheon voucher - Holiday voucher - Cash - Luncheon voucher

Location

Brasserie Le Crès
Ccial Géant Casino - Avenue Georges Brassens
12100 Millau
lat. 44.116879 - lon. 3.069259

Contacts

Establishment

Information


To see nearby

Les Bateliers du Viaduc

Les Bateliers du Viaduc

Creissels

Let your boatmaster guide you and discover the treasures of our region: fauna, flora, geology, listed village and Viaduct of Millau.

Viaduc de Millau, le Sentier des Explorateurs

Viaduc de Millau, le Sentier des Explorateurs

Millau

Book now for a guided tour along The Explorers' Path, a must-see for reliving the construction and understanding how this exceptional structure operates.

Aire du Viaduc de Millau

Aire du Viaduc de Millau

Millau

For the discovery of the Viaduct and the Aveyron. This unique area installed in the old Causses farm of Brocuéjouls, is the ideal location to discover the viaduct of Millau, the Aveyron, its cultural and natural heritage and the local gastronomy.

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