Expériences à vivre
Randonnée autour de Sylvanès
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12 conseils pour découvrir l’Aveyron
Le tiramisu à la fouace
Sports & Leisure
Types of Accommodations
Regional specialities menu: Aubrac beef, aligot. Presentation of the aligot in traditional costume. Proposal of all inclusive day programmesSpecialised in groups, we offer all inclusive packages (full board, drinks, tickets for visits, guide, animated evenings ...) and tailor-made according to your clients' wishes. Upon arrival, we reserve a particularly attentive and personalised welcome in the coach, with a few words on the presentation and operation of the hotel, presentation of the team, the stay.... Friendly drink with amuse-bouches, offered by the landlord, and served on arrival and departure. We propose quality regional meals (first course + dish + regional cheese + dessert buffet). The aligot a regional speciality is ever present in our stays. We always present it and melt it in the dining room before serving. Service is by plate, 1 place setting by dish, 1 wine glass and 1 water glass, tablecloth and napkin changed for each meal, cheese and dessert buffet. The rooms are all very comfortable with LCD flat screen TV, bathroom, hairdrier, bed 160 cm, direct line telephone, free WiFi... The aquatic space, heated indoor pool of 170m2, sauna (5€ for 2/4 persons), jacuzzi, sun loungers,... is accessible early in the morning (7.30 am) until late (up to 10 pm) for maximum enjoyment. Our guide knows the region perfectly and knows how to transmit his passion for the region wholeheartedly, he also becomes a singer and story teller about regional stories along the journey. Practically, there is a parking zone for coaches in front of the hotel with possibility of car wash (water, electricity).
Capacity90 Number of seats
Equipments and services
HOTEL - LE RELAIS DE LAGUIOLE - RESTAURANTEspace les Cayres12210 Laguiole lat. 44.683594 - lon. 2.851175
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