Ferme Auberge de Quiers (groupes)

In Quiers, no noise, no stress, only rest, tranquillity, gastronomy and pleasure. Personal, family and refined cooking, that mixes intuition and sensitivity.
A mix of natural and aromatic savours, cooking with wild herbs. The menus that always start with a rustic salad with onion confit, then a feuillete au Roquefort or depending on the season a 'farcun' with herbs, or 'pascadou', cherry tomato clafoutis, followed by a good farm chicken, a navarin or lamb blanquette or gigot. A nice cheese board: Roquefort, ewe's tome, bleu des causses and cantal, and to round the meal off a nice cherry clafoutis or homemade sorbets. Only accessible by mini bus or passenger car (no tourist coaches).

Add to the road book Added to the road book

Table Ferme Auberge de Quiers, Ferme Auberge de Quiers

Ferme Auberge de Quiers, Ferme Auberge de Quiers

Capacities & Services

Capacity50 Number of seats, 5 Room(s), 15 Person(s)

Languages :

Equipments and services

Meeting room
Pets allowed
Seminar
Terrace

Opening & Prices

opening times

Open today at noon, in the evening

from 01 january 2023 to 31 december 2023
Monday : At noon, in the evening
Thursday : At noon, in the evening
Wenesday : At noon, in the evening
Tuesday : At noon, in the evening
Friday : At noon, in the evening
Saturday : At noon, in the evening
Sunday : At noon, in the evening
Public holiday : At noon, in the evening

Rates

Rates 2023

Single adult : 32,00€
Single child : 14,00€

Location

Ferme Auberge de Quiers
Quiers
12520 Compeyre
lat. 44.177429 - lon. 3.097403

Contacts

Establishment

Ferme Auberge de Quiers
Quiers
12520 Compeyre
+33 (0)6 87 43 55 33
quiers@wanadoo.fr
Website

Link to hébergement