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Bernard Arragon

Campagnac

Le Monnet, a hamlet near Campagnac, is within the Regional Natural Park of Grands Causses. This home, with a wooden extension, offers you a pleasant terrace without overlooking neighbours and a small enclosed garden. Close to the Millau Viaduct, the Tarn Gorges and of Monts Aubrac, this gite enjoys an exclusive location for your stay and so that you can discover the Aveyron.

Le Clos Bel Air

Creissels

Domaine Clos Bel Air, located in Creissels, in the Aveyron region of southern France, offers accommodation for up to 38 guests in a beautifully renovated former farmhouse. Set in peaceful natural surroundings, the estate boasts stunning views of the

Château de Creissels

Creissels

Hotel set in an old 12th century château. Antique furniture, vaulted ceilings, charming hotel.

Camping Saint-Martin

Creissels

In a green valley at the foot of the Larzac, the Saint Martin Campsite and its swimming pool are situated 4km from Millau, close to the Gorges du Tarn and the Millau viaduct. Warm family friendly welcome. 5 acre campsite with 90 shaded pitches.

Odile Tourrette - AYG1029

Gite de France

Curières

Close to Laguiole, this cozy and comfortable gîte will enable you to discover the Aubrac Plateau and its wonders.

Gîte typique de l'Aubrac - Fages Julie

Gite de France

Curières

Come and discover the beautiful landscapes of the Aubrac Plateau! Our gîte is an old house, built the traditional way (dried stone walls and lauze covered roof).

Chateau du Puech

Curières

Located at 5km from Laguiole, in the heart of the Abrac Regional Natural Park. Wether for a short or a long stay,the Chateau du Puech offers you three spacious guests rooms. We are open from frebruary till end of november

Gite Le Plateau de l'Aubrac - Jean-Marie CAYLA

Gite de France

Curières

Near Laguiole, a spacious gite filled with light, opening on a closed garden. Come and wander on the magical landscapes of the Aubrac Plateau! The light on the wide open fileds is mesmerizing and unique. Don't forget to taste a piece of our renown Aubrac Beef accompanied with a delicious Aligot or our many cow milk cheeses (the 'Laguiole', the 'Ecir'- from the name of a winter wind,...).

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