Tours and tastings
in Aveyron
368 results
Ferme Seguin / GAEC des Grands Causses
Sévérac d'Aveyron
Farm: visits of the farm cheese and milk sheep breeding. Tasting and sales of cheese. Visits in July and August, on Thursdays and Fridays at 4pm. Groups by prior arrangement all year round, contact us.
Domaine Bertau
Montjaux
Thirty years old, the vines composed of Syrah, Gamay and Cabernet produce authentic wines with surprising qualities. Ecocert and Demeter certification. Gold medal at the international organic wine competition in Paris.
Miellerie des Causses et de la Vallée
La Roque-Sainte-Marguerite
Polyfloral honey of the Causse Noir, Larzac, the wild fills of the Dourbie Valley. Non-transhumated hives.
Farm visits in Segala region (Aveyron)
Naucelle
Have you ever seen the veals of Aveyron & Segala at feeding time ? Come and learn about this traditionnal way of breeding at one of our farmer's - all summer around 5pm.
Domaine Croizat
Salles-la-Source
Gaec du Bez
Le Bas Ségala
La Ferme de la Borie Haute
Saint-Amans-des-Côts
Goût d'absolu
Vézins-de-Lévézou
Domaine le Verdus - Asperges
Conques-en-Rouergue
Tartinette des Aveyronnais Souyris
Saint-Rome-de-Cernon
Blue cheese from cows and sheep, for cooking or as toast for aperitifs.
