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Goûter à la ferme, dégustation de produits aveyronnais, Aveyron © M. Hennessy -Tourisme Aveyron
Goûter à la ferme, dégustation de produits aveyronnais

Tours and tastings
in Aveyron

368 results

Fromagerie de Saint-Affrique

Saint-Affrique

The Fromagerie de Saint-Affrique is specialized in the sale of regional cheeses such as Pérail, Roquefort or Recuite.

Ferme d'Alcas

Saint-Jean-et-Saint-Paul

La ferme de Barbe

Peyrusse-le-Roc

We offer lamb meat in organic farming, vacuum bags, ready to cook, prepared dishes, marinated meats and lamb charcuterie.

La ferme aux Chênes Rouges- Agriculture biologique

Villefranche-de-Panat

Visits of the farm, explanations about the rearing and agricultural methods used in organic production. Demonstration of force feeding and tasting.

Moulin Méjane (Huile de noix, noisettes, farines bio)

Espeyrac

Sales of special flours, wheat flour, all types of organic wheat flour, nut and hazelnut oil production. Visits of the production possible.

L'Envolée de Sosso

Roquefort-sur-Soulzon

Fromagerie Les Artisous

La Cavalerie

Discover all our Larzac ewe's cheeses

Ferme découverte de la Borde

Bournazel

La Borde, a discovery farm where the animals live peacefully side by side and await your best intentions.

Brasserie d'Olt

Saint-Geniez-d'Olt-et-d'Aubrac

Created in 1998 in the Lot valley, the Brasserie d'Olt invites you to discover the craft of brewing beer, lemonade and cola.

Miellerie des Causses et de la Vallée

La Roque-Sainte-Marguerite

Polyfloral honey of the Causse Noir, Larzac, the wild fills of the Dourbie Valley. Non-transhumated hives.

Le Chaudron aux Bonnes Herbes

Vézins-de-Lévézou

Passionate of medicinal plants for a long time, I offer training courses and my products (herbal teas, oils and balsams...) the culmination of ancient knowledge of family formulas.

Ferme Pédagogique et d'Animation de Prignolles

Millau

A modern farm close to Millau. Discover the farm and its structures, awareness of the public concerning the life of animals and plants, life on the farm through the seasons, observation of animals.

Chocoloco

Le Bas Ségala

Handcrafted chocolates.All the chocolates we produce are made in the traditional way with unique taste sensations.Cakes and chocolate mousses are also available

Ferme Seguin / GAEC des Grands Causses

Sévérac d'Aveyron

Farm: visits of the farm cheese and milk sheep breeding. Tasting and sales of cheese. Visits in July and August, on Thursdays and Fridays at 4pm. Groups by prior arrangement all year round, contact us.

La ferme du Lévézou - Franck Josceran

Vézins-de-Lévézou

Spend a pleasant family moment and visit Franck's farm for free and he will present you his job, his productions with much professionalism and a hint of humour...

Fromagerie coopérative des Bergers du Larzac

La Cavalerie

A few years ago some men and women have decided to create their own cheese factory to valorise their only wealth: ewe's milk.

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