Rougier of Camarès
See and do
119 results
Alice Ricard's dairy farm
Versols-et-Lapeyre
Guided visit of the farm and discussion over a slice of Roquefort and a glass of local wine or commentated tasting of Roquefort married to a particularly recommended wine, introduction to the subtleties and aromas of Roquefort
Chapelle St Thomas
Brusque
Nested in the forest as a reminder of Saint Thomas de Becket, arch bishop of Canterbury who had stayed there as a hermit in the 12th century, this fully restored sanctuary presents fabulous frescoes relating the life of the saint.
DOLMENS TOUR
Saint-Affrique
Indulge yourself a sample of the great dolmens variety in southern-Aveyron, thanks to our discovery driving tour starting from Saint-Affrique (35 km).
Château de Montaigut
Gissac
Immerse yourself in history in this unique medieval castle built on an ancient necropolis. And enjoy stunning views of the surrounding red soil region: the impressive Rougier de Camarès.
Musée Damien Bec
Laval-Roquecezière
Statue and Menhir Museum. Popular Art and Traditions. Visit the statue menhirs and local craftsmens' tools.
The Bousquet Farm
Calmels-et-le-Viala
The Bousquet farm which is a Biodynamic organic family farm, situated in the heart of the Grands Causses Natural Park. The shop is open to visitors and we are happy to welcome you every day from 7.00 to 19.00.
Ferme d'Alcas
Saint-Jean-et-Saint-Paul
Conservatoire des Statues-Menhirs
Belmont-sur-Rance
Capstylebois - Bruno Chartier
Saint-Félix-de-Sorgues
Bruno Chartier is an accomplished wood turner who has been working at his craft for many years and who will be pleased to welcome you in the medieval hamlet of Saint-Caprazy.
Elo'Distille
Saint-Affrique
Mélac castle
Saint-Rome-de-Cernon
This rare fortified wealthy house of the southern Rouergue was built between the 14th and the 16th centuries. The castle has four main buildings which are interconnected by towers (Renaissance tower) and form an amazing inner courtyard with arcades.
GAEC d'Ecausse
Roquefort-sur-Soulzon
Production and sale of meat (heifer and cows Aubrac, Limousine and Galloway beef)