Tours and tastings
Free visits to the Gabriel Coulet caves. Visit the exhibition on Gabriel Coulet Roquefort. A short 20 min documentary film about Roquefort is offered. The history of the Coulet family (5 generations). Old photos of the village + commentary accompanying the visit. Guided visit for groups (coaches, associations) 45 min to 1 hour visit. Free tasting.
The Domaine des Costes Rouges is situated a stone's throw from Conques. The visit consists of discovering the vineyards of Marcillac as well as the grape from the vine to the bottle. Tasting with a country meal.
Presentation of the conservatory of old grape varieties, history of the vineyard since 1800 and visits of the Saint Laurent cellars.
Michel, Jérôme, Delphine and Guillaume will be pleased to welcome you and show you their Lacune race sheep farm.
Direct sale of suffolk and black face lamb's meat at the farm of the aubiguier
Ostrich breeding: circuit and commentary about the farm, the production and processing of ostriches. Traditional breeding of fattened ducks, production and processing of ducks.
Sensory discovery of aromas, aromatic garden plants and their derivatives (vinegar, floral water...).
Fabrication of home-made jams based on flowers, no colourings nor preservatives.
Discover the secrets of Laguiole cheese and Aubrac Aligot
Direct sale of lamb. Outdoor, freedom bred lamb in Larzac.
Since almost ten years Claudia Preuss has settled in the farm of Beaumescure, in Larzac, where she develops an angora goat's farm whose wool is shorn on site before being transformed into mohair clothes and accessories in a co-operative of Castres
Laurence and Stéphane Rieusset, farmers settled in the Hérault propose a range of products made by them and their know-how.