Visites et dégustations
Association working to safeguard, preserve and study the ancient varieties of chestnut trees in the Midi-Pyrénées region.
Here you can visit a traditional duck breeder's farm, close to Prévinqières (take the road towards Rignac on leaving the village). Open every day in summer, and by reservation out of season. Group visits by prior apppointment. The visit is accessible by all.
Welcome at the Ferme du Sarget. In 1998, Monique and Henri moved to the Ferme du Sarget in Aveyron. Located between Gascogne and Auvergne near the Lot Valley, the ferme du Sarget welcomes you and hopes to treat you to a delicious meal...
Our woolly hides originating from our sheep farm are soft and silky and provide relaxation and comfort.
Visits of the cellar and tasting. Walks in the vineyard on ancient terraces, discovery walk: Laroque waterfall, Salles la Source waterfall.
Culture and processing of aromatic plants for the production of Pastis des Homs, aperitifs, brandies, vinegars and flavored herbal salts, herbal teas ...
The Ruchers du Val d'Olt are established in an old presbytery, in Estables, close to Saint Laurent d'Olt, in the Lot valley, and a stone's throw from the Lozère. You will discover vintage honey, labelled "Parc Naturel Régional des Grands Causses" and all the derived products.
In the pretty setting of Sarrans lake, dynamic farmers offer their farm products for sale: very good products cooked using traditional family recipes and high quality poultry.
The Mas Andral is a family GAEC (grouping of associates) situated in the commune of Saint-Beaulize close to Roquefort. It is in this preserved setting that these farmers rear their sheep and lambs in the best conditions. The farm also produces "la caussenarde" artisanal beer: lager or bitter, come and try it!