Charcuterie sur le marché de Brousse-le-Château © J. Tomaselli / Tourisme Aveyron
Sur le marché de Brousse-le-Château

Tarn Valley
Restaurants

106 results

L'Estival

Comprégnac

Visite de ferme

Réquista

Michel, Jérôme, Delphine and Guillaume will be pleased to welcome you and show you their Lacune race sheep farm.

Marché gourmand en nocturne: "Les lundis au pays"

12July

23August

Coupiac

Tasting and sale of local products.

Brasserie de la Muze

Castelnau-Pégayrols

Ferme de la Blaquière

Verrières

Isolated farm on a promontory of the Causse de Séverac, benefiting from an exceptional situation: an "end of the world" that offers a superb panorama of the Gorges du Tarn and the Causses stretching out below.

Le Clos d'Edouard

Ayssènes

Sales and tasting at the "Ferme d'Ardennes" of jams with forgotten flavours: traditional fruit and little known or wild fruit, flower jams, vegetable garden flavours...

Restaurant Snack La Popotte

Coupiac

Local produce to savour in a wooded and cool setting. We offer you a daily menu or a snack (Aveyron hamburger, paninis…) to eat in or or take-away. Picnic table. Cold drinks, and ice creams for sale.

Les thés du Kraken

Viala-du-Tarn

Saint-Rome Plage - La Guinguette

St-Rome-de-Tarn

In an exceptional setting, in the shade of large trees, feet in the water, simple, hearty cuisine, giving pride of place to local products. Family and relaxed atmosphere. Close to Millau, Larzac, St Affrique and Roquefort.

Le Diapason

Creissels

Auberge de Saint-Rome

St-Rome-de-Tarn

Chez Paulette

St-Rome-de-Tarn

Francis Grau and Guillaume Barrau have set up a breeding farm in the Domaine de Nayac, in the municipality of Saint Rome de Tarn. Besides cattle (Aubrac species), Bayeux pigs have been added to the herd 8 years ago for their taste quality.

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