Restaurant l'Auberge du Fel
Regional, traditional and revisited cuisine, labeled "3 cocottes" for the restaurant for the guide of "Logis". Products coming from the local distribution channel, directly from local production. Light and flavoured cuisine, emphasis on the products made by local producers. Organic food is more and more present next to our local products.
Panoramic restaurant room, terraces. Menu made with local products. Vegetarian menu on request : Aligot on request, crispy cabécous (goat cheese).
Unique menu in the evening which changes everyday at the whim of seasons and of the market.
Capacities & Services
Capacity60 Number of seats, 30 Number of seats on the terrace
Equipments and services
- Access for the handicapped
- Car park
- Pets allowed
- Wifi / Internet
Opening & Prices
- from 30 march 2019 to 03 novembre 2019
- Adult menu : 22,00€
Methods of payment
Carte bancaire - Cheque - Holiday voucher - Cash
To see nearby
Europeen reference site dedicated to contemporary ceramics! A breathtaking architectural audacity and internationally known for the surprising diversity of its collections and its high-level temporary exhibitions.
10 km from Conques, come and discover traditional aveyronnaise farming with a touch of exotic colour at the Ferme aux Autruches (Ostrich farm).
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