LA FERME LOU BRENAC

La Ferme Lou Brenac offers 3 types of cheese: the Tomme de Brenac, the Laguiole AOC fermier and the Brenacous.

All these cheeses are made in the traditional way on the farm and matured in natural cellars. Sales from the farm by appointment and at local markets in summer (Ste Geneviève, Mur de Barrez, Laguiole and Chaudes Aigues). Sales of packs of beef.

Language(s)
Reception : Francais

GPS coordinates lat. 44° 48' 7" - long. 2° 45' 33"

Opening dates
  • From 01 january 2014 to 31 december 2014 - Open

Services

Equipments and Services on site
  • Farm products
  • Product tasting
Equipments and Services nearby
  • Climbing (9 km)
  • Hot-air balloon (6 km)
  • Trekking ()
  • Trekking trail ()
  • Fishing (4.5 km)
  • Horse riding (8 km)
  • Ski resort (20 km)
  • Open-air swimming pool (4.5 km)
  • Signposted footpaths (4.5 km)
  • Lake ()
  • Mini-golf (4.5 km)
  • Kayaking (4.5 km)
  • Staples goods shop (4.5 km)
  • Internet access (4.5 km)
  • Tourist office (4.5 km)
  • Pharmacy (4.5 km)

Rates and reservations

Rates, Methods of payment
  • Free
  • Cheque

Contact

Place : La Ferme Lou Brenac
Brenac 12420 Graissac
Telephone 33 (0)5 65 66 47 15  - 33 (0)6 85 71 52 46 Mobile phone 06 85 71 52 46 E-mail Website http://www.laguiolefermier.fr.gd

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