ROQUEFORT LE VIEUX BERGER

Entreprise du Patrimoine Vivant

Handmade, the Combes Roquefort cheese is best known under the brand "Le Vieux Berger". As the baby brother of the Roquefort cheese industry, this family run firm was created in 1923 and has the distinctive feature of having a know how that has been handed down for 3 generations

Petit Poucet du Combalou, Vincent Combes' family run artisanal business making Roquefort by hand as it used to be done. A savoir-faire that has been kept alive for three generations.

Capacity; : 50 Person(s)

Language(s)
Reception : Français
Video room : Français

GPS coordinates lat. 43° 58' 46" - long. 2° 58' 44"

Opening dates
  • From 01 january 2015 to 31 december 2015 - Open

Services

Equipments and Services on site
  • Product tasting
  • Physical impairment
  • Car park
  • Coach parking
  • Toilets
  • Access for the handicapped
  • Self-guided tours
  • Self-guided tour for groups
  • Shop
  • Free guided tour for groups

Rates and reservations

Rates, Methods of payment
  • Free
  • Debit card
  • Cheque
  • Cash

Contact

Place : SARL Yves COMBES
7 Avenue du Combalou 12250 Roquefort-sur-Soulzon
Telephone 33 (0)5 65 59 91 48 Fax 33 (0)5 65 59 96 90 E-mail Website http://www.le-vieux-berger.com

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